Vanilla Cinnamon Banana Bliss Recipe
Introduction
Are you looking for a sweet and appetizing snack that is not just easy to make but also filling? Our Vanilla Cinnamon Banana Bliss is the perfect answer. This delectable treat is exactly what its name suggests – a blissful combination of ripe bananas, warm cinnamon, and sweet vanilla baked to perfection. If you need a warm, comforting, and quick-to-prepare dish that everyone in the family will love, this recipe is for you!
Why Make This Recipe
This Vanilla Cinnamon Banana Bliss recipe is considerably easy to follow, needing only a few ingredients and little preparation time. It brings together the comforting warmth of cinnamon, the versatile sweetness of vanilla, and the familiar, beloved flavor of ripe bananas. This dish is perfect for a delightful breakfast or a delicious midday snack, making it both versatile and convenient!
How to Make Vanilla Cinnamon Banana Bliss
Total Time: 35 minutes (Preparation – 10 minutes; Baking – 25 minutes)
Ingredients :
– 3 ripe bananas, mashed
– 1/3 cup melted butter
– 3/4 cup sugar (or substitute with honey)
– 1 egg, beaten
– 1 tsp vanilla extract
– 1 tsp cinnamon
– 1 tsp baking soda
– A pinch of salt
– 1 1/2 cups all-purpose flour
Directions :
1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine mashed bananas and melted butter.
3. Stir in sugar, beaten egg, and vanilla extract.
4. Add cinnamon, baking soda, and salt, and mix well.
5. Gently incorporate the flour until the mixture is smooth and well incorporated.
6. Pour the batter into a greased loaf pan.
7. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
8. Allow the banana bliss to cool in the pan for a few minutes before transferring it to a wire rack.
How to Serve Vanilla Cinnamon Banana Bliss
This blissful delight is best served warm, straight from the oven! Enjoy it with your favorite hot beverage; be it coffee, tea, or hot chocolate.
How to Store Vanilla Cinnamon Banana Bliss
Store the leftover Vanilla Cinnamon Banana Bliss in an airtight container at room temperature. It stays fresh for about 2 to 3 days.
Tips to Make Vanilla Cinnamon Banana Bliss
Ensure that your bananas are ripe as it gives the dish its distinct, sweet flavor. Also, be careful not to overmix the batter once the flour is added to keep the bread soft and moist.
Variation
You can add nuts or chocolate chips to the batter for additional flavor and texture.
FAQs
1. Can I use gluten-free flour for this recipe?
Yes, gluten-free all-purpose flour works well as a substitute in this recipe.
2. Can I use brown sugar instead of regular sugar?
Definitely! Brown sugar can give your Vanilla Cinnamon Banana Bliss a rich, deeper flavor.
3. Can this dish be made vegan-friendly?
Yes, simply substitute the egg with a flax egg and the butter with a vegan alternative.