#Cinnamon Roll Bites Recipe: A Fun and Sweet Bonding Time With Kids
Cinnamon Roll Bites is a recipe that turns ordinary afternoons into a fun and sweet treat-filled bonding time. The kids won’t just love eating them, they’ll enjoy making them too!
__Creation Time__
* Prep Time: 15 minutes
* Bake Time: 10 minutes
* Total Time: 25 minutes
##Why Make This Recipe
Making Cinnamon Roll Bites is not just about enjoying a great dessert. It’s also about turning kitchen time into a fun-filled learning experience for kids. Kids are involved in the process like rolling and sprinkling sugar, which can help develop their fine motor skills. Plus, it could facilitate creativity and improve their capacity to follow instructions.
##How to Make Cinnamon Roll Bites
Keep reading to discover how simple and straightforward this recipe is.
###Ingredients :
* 1 roll of pre-made crescent roll dough
* 2 tbsp unsalted butter, melted
* 1/4 cup granulated sugar
* 1 tbsp ground cinnamon
###Directions :
1. Set your oven to preheat at 375°F (190°C) and prepare a baking sheet lined with parchment paper.
2. Roll out the crescent roll dough and meticulously separate into triangles.
3. Use a brush to apply melted butter on each triangle. Combine the sugar and cinnamon in a small bowl and sprinkle over the buttered dough generously.
4. Roll each triangle tightly from the shortest side to the point. Slice each rolled section into small bite-sized portions.
5. Arrange the bites on your prepared baking sheet and bake for 8-10 minutes or until they turn golden brown and puff up.
6. Leave them to cool for a little while before serving. Best enjoyed with milk or your hot beverage of choice.
##How to Serve Cinnamon Roll Bites
Serve these Cinnamon Roll Bites while they’re still warm for the best experience. They are excellent on their own, but they can also be paired with a glass of milk or a cup of hot chocolate.
##How to Store Cinnamon Roll Bites
If there are any leftover bites, store them in an airtight container at room temperature. They’re best consumed within 2-3 days.
##Tips to Make Cinnamon Roll Bites
Make sure to brush the dough with plenty of butter before sprinkling with sugar and cinnamon. This will make the topping stick to the dough better. Also, don’t overbake them. You want the bites to be soft and gooey, not crispy.
##Variation (if any)
For variety, you can add some raisins or nuts to the dough before rolling it up. Or drizzle the bites with icing sugar or cream cheese frosting once they’ve been baked for added sweetness.
##FAQs
1. __Can I use homemade dough instead of the pre-made crescent roll dough?__
Yes, absolutely! If you prefer homemade dough, feel free to substitute it.
2. __Why are my cinnamon roll bites not fluffy?__
Overworking your dough or not allowing it to bake fully can result in a denser roll bite.
3. __Is it necessary to cool them before serving?__
Letting your cinnamon roll bites cool a bit allows the sugar and cinnamon to set. But, you don’t need to wait for them to cool completely. They taste the best when warm.