Total Time: 20 minutes
Introduction
Transform an ordinary dinner into a fiesta with these Quick and Budget-Friendly Skillet Tacos for the Family. A guaranteed hit that will satisfy your family’s cravings for a savory treat, while keeping within your budget and timetable.
Why Make This Recipe
This recipe hits all the right notes on efficiency, ease, and affordability. It’s perfect for busy weeknights when you have limited time but still want to serve a hearty, flavorful meal. Plus, the recipe yields enough servings for leftovers ensuring a delicious lunch the next day.
How to Make Quick and Budget-Friendly Skillet Tacos for the Family
Ingredients:
– 1 lb ground beef or turkey
– 1 packet taco seasoning mix
– 1/2 cup water
– 10 small flour tortillas
– 1 cup shredded cheese
– 1 cup shredded lettuce
– 1 large tomato, diced
– 1/2 cup sour cream (optional)
– 1/2 cup salsa (optional)
Directions:
1. Over medium heat, brown the ground meat in a large skillet and drain the excess fat.
2. Add the taco seasoning mix and water into the skillet. Allow it to simmer for roughly 5 minutes while stirring occasionally.
3. Warm up the tortillas either in the microwave or on a dry skillet for about 30 seconds to 1 minute.
4. Build your tacos by filling each tortilla with a scoop of the seasoned meat, a sprinkle of cheese, lettuce, and diced tomatoes. Optionally, top with sour cream and salsa.
5. Serve immediately and enjoy your meal!
How to Serve Quick and Budget-Friendly Skillet Tacos for the Family
Serve the tacos hot off the skillet, alongside a refreshing salad, and a bowl of guacamole or salsa for dipping. Experience a cosy and pleasant communal meal as everyone can participate and assemble their own tacos to their liking.
How to Store Quick and Budget-Friendly Skillet Tacos for the Family
Store any leftover meat in a sealed container within the refrigerator for up to 3 days. For lunch the next day, simply heat up the leftover meat, reassemble your tacos and you have a fuss-free lunch!
Tips to Make Quick and Budget-Friendly Skillet Tacos for the Family
1. To add a bit of spice, consider swapping half of the taco seasoning for a spicy variant.
2. Use a cheese blend for additional flavor.
3. Add a squeeze of lime on top of the finished tacos for a refreshing twist.
Variation (if any)
Substitute the ground beef with cooked, shredded chicken for a lighter variant of this dish.
FAQs
1. Can I use hardshell tacos instead of flour tortillas?
Yes, you can substitute with hardshell tacos if you prefer a crunchier texture.
2. Can I add more vegetables to the taco filling?
Absolutely! You can add corn, bell peppers, or even cooked black beans to the filling for added nutrition.
3. Can the leftovers be stored in the freezer?
Yes, you can store the leftover meat in the freezer for up to 2 months. Just ensure to warm it thoroughly before using.