# Recipe Post
## Introduction
One of the ways we find comfort during chilly days is curling up with a bowl of warm, hearty soup. This Sausage Tortellini Soup recipe is a perfect blend of Italian sausage, cheesy tortellini, and vibrant vegetables in a creamy broth. It’s not just a soup; it’s a bowl of comfort, warmth, and satisfaction.
## Why Make This Recipe
If you want something quick, easy, yet satisfying, then this Sausage Tortellini Soup is your answer. It not only fills your stomach but also warms up your heart.
## How to Make Sausage Tortellini Soup
The beauty of this soup is its simplicity. Here’s how you can make it:
### Ingredients
– 1 tbsp olive oil
– 1 lb Italian sausage
– 1 medium onion, diced
– 3 cloves garlic, minced
– 1 can (14.5 oz) diced tomatoes
– 4 cups chicken broth
– 1 cup heavy cream
– 2 cups fresh spinach
– 1 tsp Italian seasoning
– Salt and pepper to taste
– 1 package (9 oz) cheese tortellini
– Parmesan cheese for serving
### Directions
1. Heat olive oil in a large pot and add the sausage. Break it up as it cooks until browned.
2. Add onion and garlic, sauté until onions are translucent.
3. Stir in diced tomatoes, chicken broth, and Italian seasoning. Season with salt and pepper to taste. Simmer the mixture.
4. On low heat, stir in heavy cream and spinach until the spinach wilts.
5. Add the tortellini and cook as per package instructions. Simmer for 7-9 minutes until al dente.
6. Ladle the soup into bowls and garnish with grated parmesan cheese. Your comforting bowl of goodness is ready to be savored!
## How to Serve Sausage Tortellini Soup
The best way to serve this soup is hot with a sprinkle of Parmesan on top. Complement it with a piece of crusty bread or a side salad.
## How to Store Sausage Tortellini Soup
You can store the soup in an airtight container in the refrigerator for up to 3 days. For best results, store the soup and tortellini separately to prevent the pasta from soaking up the broth and becoming mushy.
## Tips to Make Sausage Tortellini Soup
The choice between mild and spicy Italian sausage depends on your preference. You can also add more vegetables like bell peppers and zucchini if you wish!
## Variation
For a vegetarian version, remove the sausage and use vegetable broth instead of chicken broth.
## FAQs
**1. Can I use other types of pasta instead of tortellini?**
Yes, you can use any pasta of your choice.
**2. Can I use frozen spinach instead of fresh?**
Yes, you can. Just make sure to thaw it and get rid of any excess water.
**3. Can I make this soup in a slow cooker?**
Yes, you can! Just cook the sausage and sauté the onions and garlic beforehand for best flavor. Then, you can add all the ingredients except the cream, spinach, and tortellini into the slow cooker and cook on low for 6-8 hours. Add the remaining ingredients during the last 15-30 minutes of cooking.
Enjoy this bowl of comfort and warmth!