# Peanut Butter Oreo Bliss Cake
## Introduction
Get ready to delight in the most scrumptious dessert of your life – the Peanut Butter Oreo Bliss Cake. This delectable delight is rich in peanut butter flavor and layered with your favorite Oreo cookies. It is the ultimate dessert to satiate your sweet cravings and perfect for making any occasion a grand celebration.
## Why Make This Recipe
If you love peanut butter and Oreos, this is the right dessert for you. The Peanut Butter Oreo Bliss Cake is easy and simple to make. Its delectable taste is certain to woo your friends and family and make any gathering an extravagant affair.
## How to Make Peanut Butter Oreo Bliss Cake
### Ingredients
– For the Cake:
– 1 cup all-purpose flour
– 1/2 cup unsweetened cocoa powder
– 1 tsp baking powder
– 1/2 tsp baking soda
– 1/4 tsp salt
– 1/2 cup unsalted butter, melted
– 1 cup sugar
– 2 large eggs
– 1 tsp vanilla extract
– 1/2 cup milk
– 12 Oreo cookies, crushed
– For the Peanut Butter Frosting:
– 1/2 cup unsalted butter, softened
– 1 cup creamy peanut butter
– 2 cups powdered sugar
– 1/4 cup heavy cream
– 1 tsp vanilla extract
– For the Topping:
– 6 Oreo cookies, halved or crushed
### Directions
The blissful adventure of making this cake goes as follows:
1. Preheat your oven to 350°F (175°C). Grease and flour two 8-inch round cake pans.
2. In a bowl, whisk flour, cocoa powder, baking powder, baking soda, and salt together.
3. In a large bowl, stir melted butter and sugar till smooth. Beat eggs into the bowl one at a time, then add vanilla.
4. Gradually add your dry ingredient mix to the wet ingredients, alternating with milk, ending with the dry mixture. Fold in the crushed Oreos.
5. Divide batter equally between the two prepared pans. Bake for 30-35 minutes, or until the toothpick inserted in the center comes out clean. Allow it to cool completely.
6. Beat softened butter and peanut butter together till creamy. Gradually stir in powdered sugar, heavy cream, and vanilla extract. Beat till it’s fluffy.
7. Assemble the cake by placing one cake layer onto a serving plate. Swathe it with a thick layer of frosting on top. Add the second cake layer and frost the top and sides of the cake. Decorate with halved or crushed Oreos on top.
## How to Serve Peanut Butter Oreo Bliss Cake
To serve this divine dessert, cut a slice of Peanut Butter Oreo Bliss Cake and place it on a dessert plate. Savor each of its sweet and crunchy bites paired with a hot cup of your favorite coffee or beautifully brewed tea.
## How to Store Peanut Butter Oreo Bliss Cake
To store this cake, cover it properly and place it in the refrigerator. It can stay fresh and delicious for up to a week if stored correctly in a sealed container.
## Tips to Make Peanut Butter Oreo Bliss Cake
Ensure to use room temperature ingredients like eggs, butter, and milk for a smooth and even texture. Also, do not overmix the batter. Lastly, let the cake cool down completely before applying frosting to prevent it from melting.
## Variations
You can replace the all-purpose flour with whole wheat flour for a healthier alternative. Also, if you desire an extra crunch in your cake, you could add chopped peanuts.
## FAQs
Q1: Can I use any other milk substitute?
A: Yes, you can use any non-dairy milk like almond milk or soy milk.
Q2: Can I use any other biscuits instead of Oreo?
A: Yes, you can use any other cream-filled chocolate cookies. However, the taste might slightly differ.
Q3: How to know if my cake is done?
A: You know your cake is done when the toothpick inserted in the center of the cake comes out clean or with few moist crumbs clinging to it.