Instructions
- Step 1:
The first thing you need to do before starting the preparation is adjusting the temperature of your oven to 350 degrees Fahrenheit. - Step 2:
After that, you will need to arrange the canned peaches in a medium greased baking pan, measured around 9X13- inches, then pour the juice over it. - Step 3:
Next, pour the box of yellow cake mix over the peaches layer, and make sure to spread it evenly. - Step 4:
Following that, melt the stick of butter in the microwave for few seconds and spread it equally over the cake mix layer. - Step 5:
Now it’s time to put it in the oven and bake for half an hour to 40 minutes.
As a result, a gooey, melty peach cobbler is made. If you’ve ever had gooey butter cake, this recipe is similar, except with peaches baked in. I recommend serving it wet, accompanied by a scoop of vanilla ice cream. IT’S SUPER DELICIOUS!!.
Are you in desperate need of some comfort food right now? I recommend you give this one a shot. Three Ingredient Peach Cobbler is brimming with warmth. And I’m sure it would be extremely simple to add other canned fruits to produce a range of cake mix cobblers
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