## Easy And Delicious Homemade Chicken Quesadillas
Ever craved a delicious homemade chicken quesadilla but didn’t want to spend hours in the kitchen? Worry no more! These homemade chicken quesadillas made with pre-cooked chicken, the magical Taco Bell quesadilla sauce, and blocked cheese, will fulfill all your cravings in the comfort of your own kitchen.
## Why Make This Recipe
Chicken quesadillas are a go-to dish for busy nights. They are quick, easy, highly adaptable and the ingredients are readily available.
## How to Make Easy and Delicious Homemade Chicken Quesadillas
Making homemade chicken quesadillas has never been easier. Follow the simple steps below:
## Ingredients
– Bag of precooked chicken
– 2 tbsp of butter
– 1/4 cup of Taco Bell quesadilla sauce
– 2 cups of blocked cheese, shredded
## Directions
1. Slightly melt your butter in a pan over medium heat.
2. Add the precooked chicken and sauté until it’s warmed through.
3. Add the Taco Bell quesadilla sauce to the chicken and mix well.
4. Lay down a tortilla, sprinkle a generous amount of your shredded cheese.
5. Layer the chicken mixture evenly across the tortilla.
6. Sprinkle another generous amount of cheese on top of the chicken layer.
7. Lay another tortilla on top of the layers.
8. Cook each side of the quesadilla until golden brown.
9. Serve hot with your favorite side dish.
## How To Serve Chicken Quesadillas
These delicious quesadillas serve great with side dishes such as guacamole, salsa or sour cream, along with a refreshing side salad.
## How To Store Chicken Quesadillas
The best way to store chicken quesadillas is in a sealed container in the fridge or freezer. If refrigerated, these can last up to 2-3 days. If frozen, they can be stored for up to 2 months.
## Tips To Make Homemade Chicken Quesadillas
To get a more crispy and even golden brown texture, try to slightly coat the tortillas with a thin layer of butter before cooking them.
## Variation
Chicken quesadillas can have various fillings. This includes adding vegetables such as peppers, tomatoes or onions. For an extra kick, you can also add jalapenos.
## FAQs
1. Can I use another type of meat? Yes, you can substitute chicken with beef or pork. The cooking time might vary.
2. What cheese works best for quesadillas? Any cheese that melts well works. Mozzarella, cheddar, and Monterey Jack are favorites.
3. Can I make these quesadillas vegetarian? Absolutely, replace the chicken with your favorite veggies or use a vegetarian meat substitute.