Garlic Parmesan Bacon Cheeseburger Bombs

## Garlic Parmesan Bacon Cheeseburger Bombs: The Ultimate Snack

Get ready to upgrade your typical burgers with our incredible Garlic Parmesan Bacon Cheeseburger Bombs! Each bite guarantees an explosion of zest, making it the ultimate crowd-pleaser, perfect for friendly gatherings or a special family dinner.

Prep Time: 20 minutes
Bake Time: 20 minutes
Total Time: 40 minutes
Servings: 12 bombs

## Why Make This Recipe

Our Garlic Parmesan Bacon Cheeseburger Bombs provide a unique twist on the classic cheeseburger, conveniently packaged as a single mouthful delight. It’s filled with savor, oozing with cheese, and packed with bacon, providing a delicious combination in every bite. This recipe is easy to follow and requires simple ingredients readily available at your local grocers.

## How to Make Garlic Parmesan Bacon Cheeseburger Bombs

## Ingredients :

– 1 lb ground beef
– 1 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– 1/4 cup chopped cooked bacon
– 2 cloves garlic, minced
– 1 tsp onion powder
– 1/2 tsp salt
– 1/2 tsp black pepper
– 1 can (16 oz) biscuit dough (12 biscuits)
– 2 tbsp melted butter
– 1 tbsp fresh parsley, chopped

## Directions :

1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a large bowl, combine the ground beef, mozzarella cheese, Parmesan cheese, bacon, garlic, onion powder, salt, and pepper. Mix until well combined.
3. Press each biscuit into a 4-inch circle.
4. Place about 2 tablespoons of the meat mixture in the center of each biscuit.
5. Fold the sides of the biscuit dough up, pinching at the top to seal, creating a bomb shape.
6. Place each bomb seam-side down on the prepared baking sheet.
7. Brush the tops with melted butter and garnish with chopped fresh parsley.
8. Bake in the preheated oven for 18-20 minutes, or until the biscuits are golden brown.
9. Let cool slightly before serving.

## How to Serve Garlic Parmesan Bacon Cheeseburger Bombs

These scrumptious Burger Bombs can be served as an appetizer, snack, or fun surprise during your family dinner. They pair perfectly with a side of tangy ketchup, creamy mayo, or sweet BBQ sauce for dipping.

## How to Store Garlic Parmesan Bacon Cheeseburger Bombs

You can store the leftover Cheeseburger Bombs in an airtight container kept in the refrigerator for up to 3 days. When reheating, simply warm them in the oven for a few minutes until hot.

## Tips to Make Garlic Parmesan Bacon Cheeseburger Bombs

– Ensure to seal your bombs properly to prevent the filling from spilling out during baking.
– Bake the bombs in the center rack of your oven for uniform cooking.
– Allow the bombs to cool slightly before serving to prevent any burnt tongues!

## Variation

For spicy lovers, consider adding some chopped jalapenos to your meat mixture.

## FAQs

**Can I use other types of meat?**

Yes, ground turkey, chicken, or sausage can serve as an alternative to beef in this recipe.

**Can I use other types of cheese?**

Absolutely! Feel free to swap out mozzarella with cheddar or Monterey Jack.

**What can I pair these bombs with?**

These cheesy bombs perfectly pair with a cold beer or soda! They’re also great alongside a fresh garden salad or some crispy French fries.

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