Cupid “candy” for Valentine’s Day! (call it whatever you want) 

Why Make Cupid’s Sweet Treats

Valentine’s Day is all about celebrating love, and what better way to express your affection than through homemade treats? Cupid’s Sweet Treats are not just tasty, they are also fun, quick, and easy to make. Plus, they are the perfect gift to sweeten up your loved ones’ day.

How to Make Cupid’s Sweet Treats

Ingredients:

– 2 cups crispy rice cereal
– 1 1/2 cups mini marshmallows
– 1/4 cup unsalted butter
– Red and pink food coloring
– Heart-shaped sprinkles

Directions:

1. Start by combining mini marshmallows and butter in a microwave-safe bowl.
2. Microwave the mixture on high for 1–2 minutes, making sure to stir every 30 seconds until the components blend smoothly.
3. Split the marshmallow mixture into two parts in separate bowls.
4. Add a few drops of red food coloring to one part and pink food coloring to the other. Blend well so that the colors evenly spread out.
5. Now, slowly add 1 cup of crispy rice cereal into each bowl. Keep stirring so that the rice crisps are evenly coated with the colored mixture.
6. Spread these mixtures onto a parchment-lined baking tray and let them cool slightly.
7. Once they cool down, mold them into small hearts using a cookie cutter or your hands.
8. Finally, top each heart with heart-shaped sprinkles to give your treats a dash of Valentine’s Day magic.

How to Serve Cupid’s Sweet Treats

Serve these scrumptious Cupid’s Sweet Treats in a cute dessert dish, or wrap them individually in clear gift wrap for a heartwarming Valentine’s Day present. You can also add them to a chocolate or candy bouquet.

How to Store Cupid’s Sweet Treats

Ensure these treats are kept in an airtight container at room temperature. They can last up to a week, making them an excellent make-ahead gift for Valentine’s Day.

Tips to Make Cupid’s Sweet Treats

1. Be sure to continuously stir the marshmallow-butter mixture while microwaving to prevent the marshmallows from burning.
2. When spreading the mixture onto the baking pan, you can use a buttered spatula for easier handling.

Variations

1. Dark Chocolate Swirl: You can melt dark chocolate and drizzle it over the treats before adding the sprinkles for an added richness.
2. Coconut Almond: Mix in shredded coconut and chopped almonds with the cereal for an additional crunch.

FAQs

Q1: Can I use regular-sized marshmallows?
Yes, you can substitute mini marshmallows with an equal amount of regular marshmallows.

Q2: Can I use different colors for the treat?
Absolutely, you can customize these treats with any color to fit your theme or preference.

Q3: Can I use a different cereal?
Yes, crushed cornflakes or cheerios can be a great substitute if rice cereal isn’t available. But keep in mind, it may alter the flavor profile and texture.

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