# Cheesy Chicken Roll-Ups with Spinach and Bacon
**Total Time Required**
Preparation Time: 15 minutes
Cooking Time: 30 minutes
Total Time: 45 minutes
## Introduction
Craving for something tantalizingly cheesy and full of flavor? Try out this recipe for Cheesy Chicken Roll-Ups with Spinach and Bacon; the ultimate comfort food that promises an explosion of flavors!
## Why Make This Recipe
Each bite of these roll-ups will treat your taste buds to the juiciness of chicken, the crispiness of bacon, the creaminess of cheese, and the goodness of spinach. Additionally, this recipe is easy to make and perfect for a quick yet special dinner.
## How to Make Cheesy Chicken Roll-Ups with Spinach and Bacon
### Ingredients (Serves 4) :
– 4 boneless, skinless chicken breasts
– 1 cup shredded mozzarella cheese
– 4 slices of cooked bacon, crumbled
– 1 cup fresh spinach leaves, chopped
– 1 teaspoon garlic powder
– Salt and pepper to taste
– 1 tablespoon olive oil
– 1 cup marinara sauce (optional)
– Toothpicks
### Directions :
1. Preheat your oven to 375°F (190°C) and lightly grease a baking dish with olive oil.
2. Flatten the chicken breasts to an even thickness using a meat mallet. Season both sides with garlic powder, salt, and pepper.
3. Divide the mozzarella cheese, crumbled bacon, and chopped spinach among the chicken breasts. Roll each chicken breast tightly and secure with toothpicks.
4. Heat olive oil in a skillet over medium heat. Sear the chicken roll-ups until golden on all sides. Then, transfer them to the baking dish. Pour marinara sauce over the roll-ups for added flavor if preferred.
5. Bake for 25-30 minutes, making sure the chicken is thoroughly cooked and no longer pink inside. Remove the toothpicks before serving.
## How to Serve Cheesy Chicken Roll-Ups with Spinach and Bacon
These chicken roll-ups taste exceptional when served hot alongside a fresh green salad or your favorite side dishes like mashed potatoes or steamed vegetables.
## How to Store Cheesy Chicken Roll-Ups with Spinach and Bacon
Store these roll-ups in an airtight container in the refrigerator, where they can stay fresh for up to 2 days.
## Tips to Make Cheesy Chicken Roll-Ups with Spinach and Bacon
– Always preheat your oven before you start cooking.
– Ensure all the roll-ups are the same size to help them cook evenly.
– Try adding different types of cheese like cheddar or provolone for added flavors.
## FAQs
Q1) Can I use any other type of meat for this recipe?
A1) Yes, you can use turkey or pork though it might alter the flavor profile slightly.
Q2) Can I cook these roll-ups on the grill?
A2) Chicken roll-ups can also be grilled. Just make sure the chicken is cooked thoroughly.
Q3) Can I freeze these roll-ups?
A3) Yes, you can freeze these roll-ups for up to a month in a freezer-safe container. Thaw in the refrigerator overnight before reheating and serving.