Title: “Savory Beef and Veggie Tortilla Roll-Ups with a Spicy Ranch Twist”
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Total Time: 25 Minutes
Servings: 8 Roll-Ups
Introduction
Looking for a quick and delicious treat? Try our Beef and Veggie Tortilla Roll-Ups with Spicy Ranch Dip. It’s a fun, easy-to-make dish that is perfect for any time of the day!
Why Make This Recipe
This versatile Beef and Veggie Tortillas Roll-Ups can act both as an appetizer or a main dish. The spiced ground beef, combined with fresh veggies and toothsome tortillas, along with the tangy and spicy ranch dip, give these roll-ups an irresistible flavor.
How to Make Beef and Veggie Tortilla Roll-Ups with Spicy Ranch Dip
Ingredients
For the Roll-Ups:
1 lb ground beef
1 packet taco seasoning
1 cup bell peppers, mixed colors, sliced
1 cup shredded lettuce
1/2 cup cherry tomatoes, halved
1 cup shredded cheese (cheddar or your choice)
8 large flour tortillas
For the Spicy Ranch Dip:
1/2 cup ranch dressing
1 tbsp hot sauce (adjust to taste)
1 tsp lime juice
1 tbsp chopped cilantro
Directions
1. In a pan over medium heat, combine ground beef and taco seasoning. Cook till the beef is brown and excess fat is drained.
2. Mix in bell peppers and cook for 2 to 3 minutes.
3. Lay a tortilla flat. Start with a layer of shredded cheese. Top up with beef and bell pepper mixture, lettuce, and tomatoes.
4. Roll up the tortilla, cut it into pin-wheel slices, and secure them with toothpicks, if necessary.
5. For the dip, mix ranch dressing, hot sauce, lime juice, and cilantro in a bowl till they blend well.
6. Place your roll-ups on a platter and serve with your Spicy Ranch Dip.
How to Serve Beef and Veggie Tortilla Roll-Ups with Spicy Ranch Dip
Serve these savory roll-ups as an appetizer or a light meal. They also make a great snack for kids and get-togethers.
How to Store Beef and Veggie Tortilla Roll-Ups with Spicy Ranch Dip
Wrap the roll-ups in cling film or store them in an airtight container in the refrigerator. They can last for up to 2 days.
Tips to Make Beef and Veggie Tortilla Roll-Ups with Spicy Ranch Dip
You can add your favorite veggies for more variety and taste. If you prefer a vegetarian version, just substitute ground beef with a vegetarian alternative.
Variations
You can replace beef with chicken, pork, or even fish. You can also experiment with different types of cheese and seasonings for the dip.
FAQs
1. Can I add other vegetables?
Yes, you can add any vegetables of your choice.
2. Can this be made for large gatherings?
Yes, just multiply the ingredients as per the number of servings you require.
3. Can I use another type of meat?
Absolutely! You can substitute beef with your favorite meat or even a vegetarian alternative.