EASY cheesy chicken, broccoli, & rice

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Total Time: 35 minutes
Serves: 4

## Introduction

Comfort meals are the cornerstone of family dinners. And this Easy Cheesy Chicken, Broccoli, & Rice hits all the right notes: it’s quick, it’s healthy, and it’s tremendously delicious. And the best part? It’s all made in one pan!

## Why Make This Recipe

This recipe is cost-efficient, requiring just a few pantry staples, and it’s also convenient—especially for those nights when you’re too tired but don’t want to compromise on a nutritious, home-cooked meal. Plus, this dish doesn’t compromise on flavor—even picky eaters will love it!

## How to Make Easy Cheesy Chicken, Broccoli, & Rice

Making this easy recipe involves three simple steps: Sauté chicken, cook rice and broccoli, and melt the cheese. Let’s break it down further.

## Ingredients

– 1 lb chicken breast, diced
– 1 cup jasmine rice
– 2 cups chicken broth
– 2 cups broccoli florets
– 1 cup cheddar cheese, shredded
– 1 tbsp olive oil
– 1 tsp garlic powder
– 1 tsp onion powder
– Salt and pepper to taste

## Directions

1. Heat olive oil in a large skillet over medium heat. Add diced chicken and season with garlic powder, onion powder, salt, and pepper. Sauté until chicken is cooked through (about 5-7 minutes).

2. Add rice and chicken broth to the skillet. Bring the mixture to a simmer then cover and cook for 10 minutes.

3. Stir in broccoli florets. Cover again and cook for an additional 5 minutes or until rice is tender and broccoli is cooked.

4. Remove from heat. Sprinkle shredded cheddar cheese on top. Cover again to let the cheese melt.

5. Serve hot and enjoy!

## How to Serve Easy Cheesy Chicken, Broccoli, & Rice

This dish is so hearty that you can serve it on its own. However, if you want to level it up, you can serve it with a side of warm garlic bread to mop up any extra cheese. For a lighter touch, pair it with a fruity white wine.

## How to Store Easy Cheesy Chicken, Broccoli, & Rice

Store any leftovers in an airtight container and refrigerate. It can last up to 3 days. Reheat in the microwave or in a saucepan over medium heat, adding a splash of milk or water to keep it from drying out.

## Tips To Make Easy Cheesy Chicken, Broccoli, & Rice

– Use fresh broccoli for the best flavor and texture.
– Opt for a good quality cheddar for a rich, robust taste.
– Adjust the seasoning as per your liking.

## Variation

Try substituting cheddar cheese with Parmesan for a different flavor. You can also try adding sautéed mushrooms or bell peppers for more flavor and nutrition.

## FAQs

Q1: Can I use brown rice instead of jasmine rice?

Yes, absolutely. However, brown rice takes longer to cook, so adjust the cooking time accordingly.

Q2: Can I use frozen broccoli?

Yes, frozen broccoli can be used, just ensure it’s fully thawed and patted dry before adding it.

Q3: Can I replace chicken with tofu?

Sure, for a vegetarian version, replace chicken with cubed tofu. Fry the tofu cubes until golden before proceeding as the recipe instructs.

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