#Mini Homemade Pop Tarts for Valentine’s Breakfast
##Introduction
Kick-off Valentine’s Day with something sweet, homemade, and filled with love – Mini Homemade Pop Tarts. These bite-sized treats are not only incredibly delicious, but they’re also fun and adorable. Made with convenient refrigerated pie crusts and filled with sweet strawberry jam, this unique breakfast option is simply too cute to resist.
##Why Make This Recipe
These Valentine’s themed pop tarts are not only extremely easy to make, but they bring a warm, personal touch to the breakfast table. The customization options make the experience all the more fun and personal. You can choose any filling – from jams to nutella, and the end result is always just as delightful.
##How to Make Mini Homemade Pop Tarts
Creating these mini delights is an easy and fun process that even the kids will enjoy.
##Ingredients
– 1 package (2 sheets) refrigerated pie crusts
– 1/2 cup strawberry jam or your choice of filling
– 1 egg, beaten (for egg wash)
**For the glaze:**
– 1 cup powdered sugar
– 2 tablespoons milk
– 1/2 teaspoon vanilla extract
– Red or pink sprinkles for decoration
##Directions
1. Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Roll out the pie crusts and cut out 24 small rectangles (about 2×3 inches) using a knife or a rectangular cookie cutter.
3. Place a small spoonful of strawberry jam (or your favorite filling) in the center of 12 rectangles, leaving a border around the edges.
4. Brush the edges with the beaten egg, place the remaining rectangles on top, and use a fork to crimp and seal the edges.
5. Brush the tops with more egg wash for a golden finish.
6. Bake for 12-15 minutes, or until golden brown. Allow cooling on a wire rack.
7. In the meantime, mix the powdered sugar, milk, and vanilla in a small bowl until smooth.
8. Once the pop tarts are cool, drizzle the glaze over each one and sprinkle with red or pink sprinkles.
##How To Serve Mini Homemade Pop Tarts
The pop tarts taste best when served warm or at room temperature. Serve them with a hot cup of coffee or tea for a perfect breakfast setup.
##How To Store Mini Homemade Pop Tarts
You can store these pop tarts in an airtight container at room temperature for up to 3 days. However, they taste best when served fresh.
##Tips to Make Mini Homemade Pop Tarts
Ensure to seal the edges properly to keep the filling intact. Brushing with egg wash not only provides a beautiful golden color, but it also helps in sealing the edges. For the glaze, make sure that it is thick enough to stay on the pop tart and not run off.
##Variation
These pop tarts can be filled with any jam of your preference or even Nutella. For a more festive look, you can use heart-shaped cookie cutters instead of rectangles.
##FAQs
1. **Can I use homemade pie crust for these pop tarts?**
Yes, you can definitely use homemade pie crust. However, for ease and convenience, we’ve used store-bought ones.
2. **Can I freeze these pop tarts?**
Yes, you can freeze them before baking. When ready to eat, simply bake them straight from the freezer, adding a few extra minutes to the baking time.
3. **Can I use other fillings for these pop tarts?**
You can use any thick jam, Nutella, or even cream cheese as fillings for these pop tarts.