Introduction
Snack time is a crucial part of the day, which can really uplift your mood and energy levels. Make this occasion more delightful with Homemade Snack Wraps! They are quick, simple, bursting with nutrients and incredibly delicious. You’re just 15 minutes away from adding a fun twist to your snack time.
Why Make This Recipe
If you are tired of regular sandwiches, then these Homemade Snack Wraps are a perfect substitute. They taste amazing, look great and they’re quite versatile. You can pack them for a work lunch, trips, picnics, or just to satisfy your midnight cravings. Plus, they’re an effective way to use leftover cooked chicken.
How to Make Homemade Snack Wraps
Ingredients :
– 4 large flour tortillas
– 1 cup cooked chicken breast, sliced
– 1 cup mixed salad greens
– 1/2 cup shredded cheese (cheddar or mozzarella)
– 1/4 cup ranch dressing or preferred condiment
– 1 medium tomato, chopped
– 1/2 avocado, sliced (optional)
Directions :
Prepare the wraps by lying out the tortillas on a flat surface. Apply the ranch dressing in the centre of each tortilla, then add the mixed greens, chicken slices, tomatoes, shredded cheese, and avocado slices if desired. Securely wrap the tortilla, enclosing all the fillings. Then grill the wraps on the skillet until they turn golden and crispy. Serve immediately or pack for later use.
How to Serve Homemade Snack Wraps
These wraps can be served straight from the skillet paired with chips or any crispy side of your choice. To enjoy them later, wrap them in foil. These are excellent cold, straight out of the refrigerator or can be served warm after heating in a microwave for 30 seconds.
How to Store Homemade Snack Wraps
The best way to store these wraps is to wrap them in aluminium foil and put them in an air-tight container. They will keep in the refrigerator for around two days.
Tips to Make Homemade Snack Wraps
1. Warm the tortillas a bit before wrapping as it makes them more pliable and prevents them from cracking.
2. Ensure not to overfill the tortillas to make wrapping easier.
3. Use any variety of cheese as per your taste.
4. Grilling the wraps adds a nice crunch. However, you can skip this step if you prefer soft wraps.
Variation (if any)
Feel free to add or substitute the fillings based on your preferences. You can add other veggies like onion, bell pepper or even some sautéed mushrooms.
FAQs
Q1: Can I use any other meat instead of chicken?
A1: Yes, you can use other meats like turkey, roast beef, or even some crispy bacon.
Q2: Can I use a dressing other than Ranch?
A2: Absolutely! Use any dressing of your choice. Even a simple mayo or mustard sauce works great.
Q3: I am vegetarian. what can I use instead of Chicken?
A3: For vegetarians, you could either increase the amount of veggies or substitute chicken with tofu or paneer, which are excellent sources of protein.