Italian Sausage and Bell Pepper Tater Tot Casserole
Prep Time: 15 Minutes
Cook Time: 35 Minutes
Total Time: 50 Minutes
Servings: 6
Introduction
Italian Sausage and Bell Pepper Tater Tot Casserole is an indulgent and flavorful dish. It pairs the hearty and savory taste of Italian sausage with the sweet flavor of bell peppers, followed by a layer of crispy tater tots and finished off with a layer of gooey and hot melted cheese.
Why Make This Recipe
This recipe combines simple and easily sourced ingredients to form a delectable dish, making it perfect for those comfort food cravings. It’s versatile, serving as the ideal dish for a family gathering, potluck, or even a weeknight dinner. This casserole is bound to impress and delight everyone who tastes it.
How to Make Italian Sausage and Bell Pepper Tater Tot Casserole
Ingredients:
– 1 lb Italian sausage, casings removed
– 1 red bell pepper, sliced
– 1 yellow bell pepper, sliced
– 1 onion, diced
– 3 cloves garlic, minced
– 1 cup marinara sauce
– 1 cup shredded mozzarella cheese
– 1 cup shredded cheddar cheese
– 1 bag (32 oz) frozen tater tots
– 1 tsp olive oil
– Salt and pepper to taste
– Fresh basil for garnish (optional)
Directions:
1. Preheat your oven to 375°F (190°C).
2. Use a skillet to sauté onions and garlic in the olive oil.
3. Add Italian sausage and cook until browned.
4. Stir in sliced bell peppers.
5. Add marinara sauce, then add salt and pepper to taste.
6. Layer the sausage and pepper mixture into a 9×13 inch baking dish.
7. Add half of the mozzarella and cheddar cheeses.
8. Layer the frozen tater tots evenly on top.
9. Sprinkle with remaining cheese.
10. Bake for 35 minutes.
11. Garnish with fresh basil before serving.
How to Serve Italian Sausage and Bell Pepper Tater Tot Casserole
This comforting casserole is best served hot from the oven. Pair it with a crisp green salad or a side of garlic bread for a complete meal. And of course, the final touch of fresh basil not only adds a bit of color but a fragrant aroma as well.
How to Store Italian Sausage and Bell Pepper Tater Tot Casserole
You can easily store leftover casserole in the refrigerator for up to 4 days. Make sure it’s properly covered to keep it fresh. When you’re ready to reheat, just pop it in the oven until it’s heated thoroughly.
Tips to Make Italian Sausage and Bell Pepper Tater Tot Casserole
Make sure the Italian sausage is properly browned and crumbled. This will give your casserole a great flavor and texture. Using both mozzarella and cheddar cheeses gives this dish a delightful cheese pull and a gorgeous golden top.
FAQs
1. Can I use a different type of sausage?
Yes, you can substitute the Italian sausage with your preferred type, such as spicy sausage for an extra kick.
2. What if I don’t have tater tots?
In place of tater tots, you can use diced or wedged potatoes. Keep in mind this might alter the cooking time.
3. Can I add more vegetables?
Absolutely, feel free to add in vegetables you like such as diced tomatoes, green beans, or grilled zucchini.