**Time**
– Servings: 6
– Prep Time: 5 minutes
– Bake Time: 1 hour 15 minutes
– Total Time: 1 hour 20 minutes
**Introduction**
Unveil the secret to making “Forgotten Chicken and Rice”, a delectable dish that promises simplicity, teamed with flavorsome results. Set your oven to work, sit back, relax and anticipate the magic that unfolds.
**Why Make This Recipe**
Choosing to make Forgotten Chicken and Rice is choosing simplicity. There’s no need for continuous checks or endless stirring. With an impressive short prep time of just 5 minutes and the oven doing the majority of the work, it’s the ideal recipe for a busy weeknight or a lazy weekend. Plus, it’s a perfect way to bring smoked, creamy chicken and savory rice together in one dish, serving comfort in a bowl.
**How to Make Forgotten Chicken and Rice**
**Ingredients**
– 6 boneless, skinless chicken breasts
– 1 cup long-grain white rice
– 2 cups water or chicken broth
– 1 (10.5 oz) can cream of mushroom soup
– 1 (10.5 oz) can cream of celery soup
– 1 (1 oz) packet onion soup mix
– Salt and pepper to taste
– 1 tsp garlic powder
– 1 tsp paprika for garnish
**Directions**
1. Start by preheating your oven to 350°F (175°C).
2. Take a large mixing bowl and combine rice, water or broth, cream of mushroom soup, and cream of celery soup. Stir it well until it is blended perfectly.
3. Transfer this mixture into a 9×13 inch baking dish.
4. Arrange the chicken breasts on top of the rice mixture and season them with salt, pepper, and garlic powder.
5. Distribute the onion soup mix evenly over the chicken and rice.
6. Seal the baking dish tightly using aluminum foil.
7. Set it to bake in the pre-heated oven for 1 hour and 15 minutes. Make sure that the chicken is cooked through and the rice has turned tender.
8. Remove the aluminum foil and dust some paprika over the dish for a pop of color.
9. Allow it to cool for a few minutes before serving, enabling the flavors to meld.
**How to Serve Forgotten Chicken and Rice**
Serve Forgotten Chicken and Rice piping hot right from the oven. Add a side of toasted garlic bread or a refreshing garden salad to complete the meal.
**How to Store Forgotten Chicken and Rice**
Store leftover chicken and rice in an airtight container in the refrigerator. It can stay fresh for up to 3 days. When ready to serve, reheat in the microwave or oven.
**Tips to Make Forgotten Chicken and Rice**
– For an added crust, you can remove the foil in the last 10-15 minutes of the cooking time.
– For a spicy twist, add some red chili flakes or cayenne pepper.
**Variations (if any)**
Substitute white rice with brown rice or quinoa for a healthier version. You can also switch out chicken breasts with thighs or drumsticks if you prefer dark meat.
**FAQs**
1. Can I use other cuts of chicken in this recipe? – Yes, you can switch out chicken breasts for thighs or drumsticks if you prefer.
2. Can I use other types of rice? – Yes, brown rice or quinoa can be a healthier substitute for white rice.
3. What if I don’t have cream of mushroom or celery soup? – You can use cream of chicken soup as a replacement. It will give a slightly different flavor but still delicious.