Chicken Cordon Bleu Hash Brown Casserole

Chicken Cordon Bleu Hash Brown Casserole

Introduction

Indulge in a hearty and delicious dish with our Chicken Cordon Bleu Hash Brown Casserole. The perfect blend of juicy chicken, smoked ham, melted Swiss cheese, and crispy hash browns ensures a fulfilling meal. This dish is a marvelous way to give a twist to the classic Chicken Cordon Bleu and enjoy it in a more comfortable style.

Why Make This Recipe

Creating this luxurious dinner casserole from simple ingredients is both stress-free and rewarding. This recipe combines the creamy, cheesy, and crispy textures perfectly that makes it a family favorite. Also, it’s an excellent dish to make when you’re expecting a crowd or want leftovers to enjoy afterward.

How to Make Chicken Cordon Bleu Hash Brown Casserole

Ingredients

– 2 cups cooked chicken, shredded
– 1 cup ham, diced
– 2 cups frozen hash browns
– 2 cups shredded Swiss cheese
– 1 can (10.5 oz) cream of chicken soup
– 1 cup sour cream
– 1/2 cup milk
– 1 teaspoon Dijon mustard
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– Salt and pepper to taste
– 1/2 cup breadcrumbs
– 2 tablespoons butter, melted
– Fresh parsley, chopped (for garnish)

Directions

1. Preheat your oven to 375°F (190°C). Grease a 9×13 inch baking pan with cooking spray.
2. Combine chicken, ham, hash browns, and shredded cheese in a large bowl.
3. In a different bowl, combine cream of chicken soup, sour cream, milk, Dijon mustard, garlic powder, onion powder, salt, and pepper. Pour this mixture over your chicken mixture and mix until everything is well-coated.
4. Distribute the final mixture evenly in the greased pan
5. Stir together breadcrumbs and melted butter in a small bowl. Sprinkle this mixture over the top of your casserole.
6. Bake for 35-40 minutes until golden brown and bubbly.
7. Allow it to cool for a bit, garnish with fresh parsley then serve.

How to Serve Chicken Cordon Bleu Hash Brown Casserole

Serve this delightful dish casserole style. Cut it into slices, and serve warm in a plate, alongside a fresh green salad or some steamed vegetables. Also, don’t forget to garnish with fresh parsley.

How to Store Chicken Cordon Bleu Hash Brown Casserole

Wrap it up in aluminum foil or transfer it into an airtight container. It can stay fresh in the refrigerator for up to 3 to 4 days. To reheat, simply use a microwave or an oven until it’s warmed through.

Tips to Make Chicken Cordon Bleu Hash Brown Casserole

A helpful tip for this recipe is using a pre-cooked rotisserie chicken. Also, keep your hash browns frozen until you need them. This helps keep them from getting mushy.

Variation

For a vegetarian twist to this dish, you can replace the chicken and ham with mushrooms and spinaches.

FAQs

1. Can I make this recipe ahead of time?

Absolutely, you can prepare it, refrigerate it, and bake it when you’re ready.

2. Can I freeze this casserole?

Yes, wrap it up tightly and freeze. When you’re ready to have it, thaw in the refrigerator overnight and bake as directed.

3. Can I use fresh potatoes instead of hash browns?

Yes, you can grate fresh potatoes, just remember to remove as much moisture as you can before using them.

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