This ULTIMATE Chicken Casserole is loaded with flavor! Tender noodles, shredded chicken, bacon, corn, and more!


How to make ultimate chicken casserole


– 2 cups of cooked egg noodles
– 2 cups of chicken, cooked and shredded
– 2 cups of corn (you can use fresh, frozen, or canned)
– 1 cup of milk
– 2 10oz cans of cream of chicken soup
– 1 onion, diced
– 1 tbsp of minced garlic
– ½ cup of shredded cheese (I use cheddar, but any cheese will do)
– ¾ cup of french-fried onions
– Salt and pepper to taste


  • Preheat oven to 350 degrees and grease a 9×13 baking pan with cooking spray.
  • In a medium bowl, combine the cooked pasta, chicken, corn, milk, cream of chicken, onion, garlic, cheese, bacon, and salt/pepper.
  • Pour mixture into greased pan.
  • Sprinkle French fried onions evenly on top.
  • Place pan into preheated oven and bake for about 30 minutes.
  • Remove from oven and serve warm!


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