Ultimate Cheesy Bacon Burger

## Time Required for Ultimate Cheesy Bacon Burger

– Servings: 4 Burgers
– Preparation Time: 15 minutes
– Cooking Time: 15 minutes
– Total Time Needed: 30 minutes

## Why You Should Make This Ultimate Cheesy Bacon Burger

This Ultimate Cheesy Bacon Burger is a crowd-pleaser that dishes out flavor in every bite. It’s a perfect blend of a juicy burger patty topped with crispy bacon, smothered in melted cheese, and then served with fresh veggies and soft buns. If you are hosting a BBQ or having burger night at your home, this recipe will satisfy everyone’s cravings and leave them asking for more.

## How To Make Ultimate Cheesy Bacon Burger

### Ingredients Needed:

– Ground Beef (80/20 type, for the best juiciness), 1 lb
– Salt, 1 tsp
– Black Pepper, 1/2 tsp
– Cheddar Cheese Slices, 4 pieces
– Bacon Slices (cooked until crispy), 8 pieces
– Burger Buns (toasted), 4 pieces
– Lettuce Leaves
– Tomatoes (sliced)
– Onions (sliced)
– Pickles
– Ketchup and Mustard, optional

### Directions to Make the Burger:

1. **Prepare the Patties:** Mix the ground beef with salt and pepper in a bowl. Form this mixture into four equal patties, pressing a slight indentation in the middle. The indentation ensures even cooking.

2. **Cook the Patties:** Put your grill or skillet on medium-high heat and preheat it. Now, cook these patties on the preheated grill for approximately 3-4 minutes on each side or until you achieve your desired level of doneness.

3. **Lay the Cheese on the Patties:** On each patty, place a slice of cheddar cheese. Do this in the final minute of your cooking time. Cover your grill or skillet to let the cheese melt nicely.

4. **Assemble the Burgers:** On your toasted bun, layer lettuce, followed by the cheesy patty, then bacon slices and finally, the tomatoes, onions, and pickles. You can add your preferred condiments if you want.

5. **Serve Your Burger:** Serve your Ultimate Cheesy Bacon Burger while it’s hot and juicy. Revel in the taste and enjoy!

## How To Serve Ultimate Cheesy Bacon Burger

Serving the Ultimate Cheesy Bacon Burger isn’t much of a daunting task. The best way to serve this burger is to present it on a plate with a side of fries. You could add a fancy touch by slicing the burger in half and putting a cocktail stick through each half to keep it together for a restaurant-style feel. As this is a versatile snack, it pairs very well with varied types of soft drinks and beers.

## How To Store Ultimate Cheesy Bacon Burger

If you happen to have leftovers of this tasty burger, you can store this by first cooling it down to room temperature. Make sure all the parts of the burger, like patties and buns, are separate. Store these components in airtight containers and refrigerate. You can safely eat these leftovers for up to 3 days.

## Tips for Making the Ultimate Cheesy Bacon Burger

– Ensure that your bacon is crisp.
– Use fresh vegetables instead of canned or frozen ones for the best texture and flavor.
– Don’t overcrowd the pan when frying your bacon.

## Variations

– Using ground turkey or chicken as a healthier option.
– Using different cheeses like blue cheese or Swiss cheese for a different flavor profile.
– Using different types of buns.

## FAQs

**How can I keep the burger buns from getting soggy?**

Use a brush to apply a thin layer of butter on your buns and toast them just before assembling your burger to keep them from turning soggy.

**Can I use different types of meat?**

Absolutely. Ground chicken or turkey are healthier alternatives to the ground beef and are equally delicious.

**Can I cook my patties in the oven?**

Yes. You can cook them in a preheated oven at 375°F (190°C) for about 20-25 minutes or until your desired level of doneness.

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