Steak & Potato Foil Packs with Broccoli & Cheese Recipe

Looking for a delicious and hassle-free dinner idea? These Steak & Potato Foil Packs with Broccoli & Cheese are the answer! Simple to make and bursting with flavor, they’re perfect for busy weeknights or a cozy weekend meal. Let’s get cooking!


  • Thin slices of ribeye steak
  • Potatoes, thinly sliced
  • Broccoli florets
  • Olive oil
  • Butter
  • Your favorite spices (such as garlic powder, paprika, or Italian seasoning)
  • Salt and pepper, to taste
  • Shredded cheese (cheddar, mozzarella, or your choice)
  • Bacon bits (optional)


  1. Prepare Ingredients: Preheat your oven to 375°F (190°C). Lay out sheets of aluminum foil, one for each foil pack you plan to make.
  2. Season Steak: Season the thin slices of ribeye steak with your favorite spices. You can use a pre-made steak seasoning blend or create your own with garlic powder, salt, pepper, and any other herbs or spices you enjoy.
  3. Boil Potatoes: Boil the thinly sliced potatoes in a pot of water until they’re soft but not mushy, about 8-10 minutes. Drain the potatoes and toss them with a drizzle of olive oil, a tablespoon of butter, and your chosen spices.
  4. Steam Broccoli: Steam the broccoli florets until they’re tender, about 5-7 minutes. Once cooked, toss them with a tablespoon of butter and season with salt and pepper to taste.
  5. Assemble Foil Packs: Place a portion of seasoned steak slices, boiled potatoes, and steamed broccoli onto each sheet of aluminum foil. Be sure to divide the ingredients evenly among the foil packs.
  6. Wrap and Cook: Wrap each foil pack tightly, ensuring there are no openings for steam to escape. Place the foil packs on a baking sheet and bake in the preheated oven for 35-40 minutes, or until the steak is cooked to your desired level of doneness and the potatoes are tender.
  7. Add Cheese and Bacon: After about 35 minutes of cooking, carefully open each foil pack and sprinkle shredded cheese over the potatoes. Add bacon bits if desired. Return the foil packs to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly, and the bacon is crispy.
  8. Serve and Enjoy: Carefully open the foil packs and serve the Steak & Potato Foil Packs with Broccoli & Cheese hot off the oven. Dig in and enjoy the delicious combination of flavors!

Why You’ll Love Steak & Potato Foil Packs with Broccoli & Cheese Recipe:

  1. Flavor Explosion: This dish is packed with mouthwatering flavors from seasoned ribeye steak, tender potatoes, and perfectly steamed broccoli. Each bite is a delightful explosion of taste that will leave you craving more.
  2. Easy Prep: With simple ingredients and minimal prep work, these foil packs are a breeze to put together. Just season, wrap, and bake – it’s that easy! Perfect for busy weeknights when you want a delicious meal without the fuss.
  3. Customizable: Get creative with your favorite spices and cheese choices to tailor this recipe to your taste preferences. Whether you prefer a kick of spice or a gooey cheese overload, you can customize these foil packs to suit your cravings.
  4. One-Packet Wonder: Say goodbye to multiple pots and pans cluttering up your kitchen. These foil packs streamline the cooking process, allowing you to enjoy a hearty meal with minimal cleanup. Plus, the individual portions make serving a breeze.
  5. Versatile: While this recipe features ribeye steak, potatoes, and broccoli, feel free to mix and match ingredients based on what you have on hand. Swap the steak for chicken or shrimp, or experiment with different vegetables for endless variations.
  6. Family-Friendly: Kids and adults alike will love the comforting flavors and fun presentation of these foil packs. It’s a wholesome meal that’s sure to satisfy even the pickiest eaters at the table.
  7. Perfect for Outdoor Cooking: Whether you’re camping, grilling in the backyard, or having a picnic in the park, these foil packs are a go-to option for outdoor cooking. Simply toss them on the grill or campfire and enjoy a delicious meal under the open sky.
  8. Healthy and Nutritious: Loaded with protein, vitamins, and minerals, this dish offers a balanced meal that will keep you feeling satisfied and energized. Plus, you can control the ingredients to fit your dietary preferences, making it a wholesome choice for any occasion.

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