Slow Cooker Cheesy Mozzarella Chicken
Indulge and melt into comfort food heaven with our Slow Cooker Cheesy Mozzarella Chicken. It’s sleek and straightforward, and the warm, gooey mozzarella, combined with perfectly cooked chicken in a rich tomato sauce, is a delightful treat to the palette. With prep and cook time combined of 4 hours and 10 minutes, this dish guarantees a yummy, pleasing meal without overwhelming effort.
Why Make This Recipe
This Slow Cooker Cheesy Mozzarella Chicken is an absolute delight because it is easy to prepare, especially for those busy weeknights. The slow cooker does all the magic, turning your ingredients into a flavorful, cheesy, savory dish. If you’re a cheese-lover and a fan of slow-cooked comfort food, you’ll undoubtedly fall in love with this dish.
How to Make Slow Cooker Cheesy Mozzarella Chicken
Ingredients:
– 4 boneless, skinless chicken breasts
– 2 cups marinara sauce
– 1 cup shredded mozzarella cheese
– 1 teaspoon Italian seasoning
– 1/2 teaspoon garlic powder
– Salt and pepper to taste
– Fresh basil, for garnish (optional)
Directions:
1. Place the chicken breasts in the slow cooker.
2. Season with Italian seasoning, garlic powder, salt, and pepper.
3. Pour marinara sauce evenly over the chicken breasts.
4. Cover and cook on low for 4 hours, or until the chicken is cooked through.
5. Around 15 minutes before serving, sprinkle mozzarella cheese over the chicken.
6. Cover and let the cheese melt.
7. Garnish with fresh basil if desired and serve warm.
How to Serve Slow Cooker Cheesy Mozzarella chicken
Enjoy this gooey, cheesy goodness with a side of your favorite pasta or a fresh and crunchy salad for a balanced meal. You can also pair it with garlic bread or some steamed vegetables on the side, delivering a hearty and wholesome dinner.
How To Store Slow Cooker Cheesy Mozzarella Chicken
Leftover Slow Cooker Cheesy Mozzarella Chicken can be stored in an airtight container in the refrigerator for 3-4 days. Reheat the dish in the microwave until thoroughly warmed.
Tips to Make Slow Cooker Cheesy Mozzarella Chicken
1. Use fresh boneless chicken breasts for the best results. Remove any gristle or fat before cooking.
2. You can substitute Italian seasoning with a mix of dried herbs like basil, oregano, rosemary, and thyme.
3. Use good-quality marinara sauce for the best flavor. You can also make your own at home to control the sodium level.
4. For a more cheesy taste, use a combination of mozzarella and a sharp cheese like cheddar.
FAQs
1. Can I use other meats in this recipe?
Yes, you can replace chicken with turkey or pork.
2. How should I modify the cook time if my chicken breasts are larger than average?
For larger chicken breasts, consider adding an additional hour to the cooking process.
3. Can I make this dish spicy?
Absolutely! Adding red pepper flakes or chopped jalapeños will spice up this dish nicely.