Pizza Dunkers Recipe

Looking for a fun, easy, and delicious snack that your kids will love? Try Pizza Dunkers! These delightful treats combine all the best parts of pizza into a portable, dunkable roll. With gooey cheese, savory pepperoni, and a crispy, golden crust, Pizza Dunkers are perfect for lunchboxes, game day snacks, or a quick and easy meal. Made with Pillsbury pizza crust, they come together in no time and are sure to be a hit with kids and adults alike. Simply wrap pepperoni and string cheese in pizza dough, brush with garlic butter, sprinkle with Italian seasoning, bake, and dunk in your favorite pizza sauce. It’s as easy and yummy as it gets!

Why You’ll Love Pizza Dunkers

1. Easy to Make

With just a few simple ingredients and easy-to-follow instructions, Pizza Dunkers are perfect for cooks of all levels. Whether you’re a seasoned chef or a kitchen novice, you’ll find this recipe straightforward and enjoyable to prepare.

2. Kid-Friendly

Kids adore Pizza Dunkers! The combination of pepperoni, string cheese, and pizza crust makes for a fun and interactive meal. They especially love the novelty of dunking these cheesy rolls into their favorite pizza sauce, making mealtime exciting and engaging.

3. Perfect for Game Day

Looking for the ideal finger food for your next game day gathering or party? Pizza Dunkers are a hit! They’re easy to eat with your hands, minimizing mess and maximizing enjoyment, making them a fantastic option for any casual get-together.

4. Customizable

Pizza Dunkers offer endless possibilities for customization. You can easily switch up the fillings to suit your preferences. Try different cheeses, add some cooked sausage, or include veggies like bell peppers or mushrooms for a personalized touch.

5. Quick Prep Time

Busy schedules demand quick and easy recipes, and Pizza Dunkers deliver. With minimal prep time, you can whip up these delicious snacks in no time, making them a perfect solution for a last-minute meal or snack.

6. Portable

These rolls are perfect for on-the-go snacking. Pack them in lunchboxes, take them on picnics, or bring them along for road trips. Their portable nature makes them a convenient and tasty option for any occasion.

7. Crowd-Pleaser

Pizza Dunkers are a guaranteed hit with both kids and adults. Their familiar flavors and fun presentation make them a crowd-pleaser at any event, ensuring everyone leaves satisfied.

8. Versatile

Pizza Dunkers are incredibly versatile. Serve them as a main dish with a side salad or veggies, or present them as an appetizer at your next gathering. Their versatility makes them suitable for various occasions and meal types.

9. Mess-Free

Unlike traditional pizza, Pizza Dunkers are less messy, making them a great option for kids. No more worrying about sauce dripping or toppings falling off – these rolls keep everything neatly contained.

10. Comfort Food

Warm, cheesy, and savory, Pizza Dunkers are the epitome of comfort food. They provide that satisfying, homely feel with every bite, making them a go-to option when you need a little culinary comfort.


  • 1 can Pillsbury pizza crust
  • 1 package pepperoni slices
  • 1 package string cheese
  • 2 tablespoons butter, melted
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1 cup pizza sauce (for dipping)


  1. Preheat Oven: Preheat your oven according to the instructions on the Pillsbury pizza crust package.
  2. Prepare the Dough: Unroll the Pillsbury pizza crust on a flat surface. Cut the dough into strips approximately 2 inches wide and 4-5 inches long.
  3. Add Fillings: Place a few slices of pepperoni on each strip of dough. Place a piece of string cheese on top of the pepperoni.
  4. Roll Up: Roll the dough around the string cheese and pepperoni, sealing the edges as best as you can to prevent cheese from leaking out during baking.
  5. Brush with Garlic Butter: In a small bowl, mix the melted butter and garlic powder. Brush each roll with the garlic butter mixture.
  6. Season: Sprinkle the Italian seasoning evenly over the rolls.
  7. Bake: Place the rolls on a baking sheet lined with parchment paper or lightly greased. Bake according to the time and temperature specified on the Pillsbury pizza crust package, usually around 12-15 minutes or until golden brown.
  8. Serve: Serve warm with a side of pizza sauce for dunking.

Tips for Making:

  • Seal Well: Make sure to pinch the edges of the dough well to prevent the cheese from leaking out during baking.
  • Use Parchment Paper: Lining your baking sheet with parchment paper makes cleanup a breeze.
  • Customize Fillings: Feel free to experiment with different fillings like cooked sausage, ham, or different types of cheese.
  • Pre-Cut String Cheese: Cutting the string cheese in half can help fit them better inside the dough strips.
  • Brush Twice: For extra flavor, brush the rolls with garlic butter both before and after baking.

How to Store:

  • Refrigeration: Store any leftover pizza dunkers in an airtight container in the refrigerator for up to 3 days.
  • Reheating: Reheat in the oven at 350°F for 5-7 minutes, or until heated through. You can also microwave them for about 30-60 seconds, but the oven will keep them crispier.
  • Freezing: Freeze unbaked rolls on a baking sheet until solid, then transfer to a freezer bag. Bake from frozen, adding a few extra minutes to the baking time.
  • Make Ahead: Prepare the rolls up to the baking step and refrigerate them, covered, for up to 24 hours before baking.

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