Pecan Pie Balls

## Pecan Pie Balls Bliss – A Sweet Delight

Indulge yourself into the sweet delight of Pecan Pie Balls, a dessert that embodies the classic pecan pie’s flavors into bite-sized balls. Perfect for parties, gatherings or for satisfying your sweet cravings, this easy-to-make dessert is your ultimate comfort food.

## Why Make Pecan Pie Balls

Pecan Pie Balls are not just delicious but also very practical. Being bite-sized, they are perfect for portion control and are easier to serve during parties. They add a sweet finishing touch to any meal and can be made in advance, saving you a lot of time and effort.

## How to Make Pecan Pie Balls

Creating Pecan Pie Balls in your kitchen is very easy. You only need a handful of ingredients and a little bit of time. The end result is well worth the effort – sweet, delectable bites that will satisfy your sweet tooth.

## Ingredients for Pecan Pie Balls

– 1 1/2 cups pecan halves, toasted
– 1 cup graham cracker crumbs
– 1 cup chopped dates
– 1 cup powdered sugar
– 1/2 cup dark corn syrup
– 1 tsp vanilla extract
– Pinch of salt

## Directions to Make Pecan Pie Balls

1. Start by toasting pecan halves in a dry skillet over medium heat for 5 minutes until they are fragrant. Stir often, and allow to cool.
2. In a food processor, combine toasted pecans, graham cracker crumbs, chopped dates, powdered sugar, dark corn syrup, a pinch of salt, and 1 tsp of vanilla extract. Pulse until the mixture forms into a dough-like consistency.
3. Using clean hands, shape the mixture into small balls, each about an inch in diameter.
4. Finally, chill the pecan pie balls in the refrigerator for at least 30 minutes before serving. This allows the balls to firm up and hold their shape.

## Serving Pecan Pie Balls

Pecan pie balls are best served chilled. Place them on a serving platter and serve as a dessert after a meal or as a sweet snack. They are also a great addition to the dessert table during parties.

## How to Store Pecan Pie Balls

Store pecan pie balls in an airtight container in the refrigerator. They can last up to a week when properly stored. They can also be frozen for long-term storage. Just thaw them in the refrigerator before serving.

## Tips to Make Pecan Pie Balls

It is important to allow the toasted pecans to cool completely before processing with other ingredients. This prevents them from releasing too many oils which might make the balls too greasy. Be sure to chill the balls adequately to make them firm and easier to serve.

## Pecan Pie Balls Variations

For a different flavor profile, you could substitute the pecans with another type of nut, like walnuts. You could also drizzle white or dark chocolate on top of the balls for an extra sweet kick.

## Frequently Asked Questions

Q: Can I use another type of nut?
A: Yes, you can replace pecans with walnuts or almonds, but this might alter the flavor.

Q: Can I freeze the pecan pie balls?
A: Yes, you can freeze the balls. Just let them thaw in the refrigerator before serving.

Q: How long can I store pecan pie balls?
A: They can last up to a week in the fridge when stored in an airtight container.

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