#Prep Time: 15 minutes
#Total Time: 15 minutes
Introduction
Unwrap the magic of the holiday season with our No-Bake Christmas Marshmallow Bars. A candy-like treat that is sure to bring sweet smiles to your festive celebrations. The colorful, merry toppings of festive sprinkles add to the holiday cheer. What’s more, you won’t even need to turn on your oven!
Why Make this Recipe
Simplicity at its finest, this No-Bake Christmas Marshmallow Bars recipe is a perfect combination of accessibility and holiday fun. As the name implies, no oven is required for these squares that transform simple pantry ingredients into a festive treat, making it a delightful project for small helpers in the kitchen!
How to Make No-Bake Christmas Marshmallow Bars
Ingredients :
– 3 cups mini marshmallows
– 1/4 cup unsalted butter
– 1/2 cup light corn syrup
– 1/4 cup white chocolate chips
– 1 teaspoon vanilla extract
– 2 cups crispy rice cereal
– 1 cup festive holiday sprinkles
Directions :
1. In a large microwave-safe bowl, combine the mini marshmallows, unsalted butter, light corn syrup, and white chocolate chips.
2. Microwave these in 30-second intervals, stirring in between, until the mixture completely melts and smoothens.
3. Stir in the vanilla extract until fully mixed.
4. Add the crispy rice cereal and gently fold until it’s fully coated with the marshmallow mixture.
5. Sprinkle half of the festive sprinkles into the mixture, folding gently to incorporate.
6. Line a 9×9 inch pan with parchment paper and evenly press the marshmallow mixture into the pan using a spatula.
7. Sprinkle the remaining holiday sprinkles on top, pressing them gently into the surface.
8. Let it set at room temperature for about 30 minutes, then cut into squares and serve.
How to Serve No-Bake Christmas Marshmallow Bars
Serve these cheerful and charming treats on a colorful holiday platter, or individually wrap them for easy on-the-go treats. Perfect for Christmas parties, cookie swaps, school celebrations or simply as cordial gifts for friends and neighbors.
How to Store No-Bake Christmas Marshmallow Bars
Store these little delights at room temperature in an airtight container with parchment paper between each layer to prevent sticking. They can be kept fresh for up to one week.
Tips to Make No-Bake Christmas Marshmallow Bars
– Ensure to press your marshmallow mixture into the pan evenly and firmly. This will help the bars hold together better when cut.
– Experiment with a variety of holiday sprinkles to add your personal touch to the bars.
Variation (If Any)
In addition to festive sprinkles, you can add in chopped nuts, dried fruits or even crushed peppermint candy for extra festive flair.
FAQs
1. Can I substitute the crispy rice cereal?
Indeed. You may swap in other cereals like Cheerios or Corn Flakes as long as they provide a good crunch.
2. Can I use a different type of marshmallow?
Yes, you can substitute with colored or flavored marshmallows for a fun twist.
3. What if I don’t have a microwave?
No problem. You can melt the marshmallows, butter, light corn syrup, and white chocolate chips in a saucepan over low heat. Stir continuously to prevent burning.