Cooking Time: 20 Minutes
Servings: 4
Preparation time: 15 Minutes
Total Time: 35 Minutes
Hot Cheeto Mozzarella Sticks
Introduction
Spice up your snack game with these crunchy, cheesy Hot Cheeto Mozzarella Sticks! They are perfect for parties or a fun appetizer that packs a fiery punch!
Why Make This Recipe
If you are a fan of spicy food and cheese, this fusion is a must-try. The creamy mozzarella balanced with the fiery crunch of hot Cheetos creates a delicious treat the whole family will love.
How to Make Hot Cheeto Mozzarella Sticks
Let’s get started! It’s a simple process with just a few easy steps.
Ingredients
– 12 mozzarella cheese sticks
– 2 cups Hot Cheetos, crushed
– 1 cup all-purpose flour
– 2 eggs, beaten
– Oil for frying
Directions
1. Prepare three separate shallow bowls, placing the flour, beaten eggs, and crushed Hot Cheetos in each.
2. Roll each mozzarella stick in flour, then dip it in the eggs, and finally coat it thoroughly with the crushed Hot Cheetos. Press the Cheetos gently into the mozzarella stick to help them adhere.
3. Place the coated sticks on a baking sheet and freeze for 1 hour. The freezing will help the cheese to not melt too quickly while frying.
4. Heat oil in a deep frying pan over medium heat.
5. Once the oil is hot, fry the mozzarella sticks in batches for about 1-2 minutes until they turn golden and crispy.
6. After frying, remove the sticks from the oil and drain them on paper towels.
How to Serve Hot Cheeto Mozzarella Sticks
Serve these Hot Cheeto Mozzarella Sticks immediately after preparation while still hot and crusty along with your favorite dipping sauce. An array of dips like marinara sauce, ranch dressing, or sweet chili sauce would pair nicely.
How to Store Hot Cheeto Mozzarella Sticks
These hot treats are best consumed fresh. However, if needed, you can store them in an airtight container in the refrigerator for a day or two. For reheating, oven baking is a better choice than microwaving, which could make them a bit soggy.
Tips to Make Hot Cheeto Mozzarella Sticks
– Make sure to press down the Cheetos into the mozzarella sticks after the egg wash to ensure they stick well.
– Freezing before frying helps retain the cheese inside for a longer time during frying.
Variation (If Any)
For a variation, try using Flamin’ Hot Limon Cheetos or Jalapeno Cheetos for a zingy and hot flavor profile.
FAQs
1. What type of mozzarella should I use?
You can use either low-moisture or fresh mozzarella depending on your preference and availability.
2. What oil is the best to use?
You can use any oil that can handle high heat, such as vegetable oil, canola oil, or peanut oil.
3. Can I bake these instead of frying?
Yes, you can bake them at 400 degrees Fahrenheit for about 8-10 minutes, but the exterior might not be as crunchy as when fried.