**Honey Garlic Shrimp, Sausage & Broccoli** 🍤🌭🥦
If you’re searching for a quick yet sophisticated dish to serve for dinner, this Honey Garlic Shrimp, Sausage & Broccoli recipe got you covered! It bursts with both sweet and spicy flavors that surely satisfy your taste buds. Plus, it’s a healthy meal that gives you your much-needed protein and greens.
🔹 Servings: 4
🔹 Prep Time: 10 minutes
🔹 Cook Time: 15 minutes
🔹 Total Time: 25 minutes
**Why Make This Recipe**
✔ Great for quick weeknight dinners
✔ Balanced meal with protein and greens
✔ Flavourful with sweet and spicy notes
**How To Make Honey Garlic Shrimp, Sausage & Broccoli**
**Ingredients**
– 1 lb shrimp, peeled and deveined
– 8 oz smoked sausage, sliced
– 2 cups broccoli florets
– 2 tbsp olive oil
– 3 tbsp honey
– 2 tbsp soy sauce
– 1 tbsp garlic, minced
– 1 tsp crushed red pepper flakes (optional)
– Salt and pepper to taste
– Cooked rice or noodles (optional, for serving)
**Directions**
1. Prepare the Sauce: Combine honey, soy sauce, and minced garlic in a small bowl. Set it aside.
2. Cook the Shrimp: Over medium heat, cook the shrimp in a large skillet with one tablespoon of olive oil. Wait until they turn pink and opaque before setting them aside.
3. Cook the Sausage and Broccoli: In the same skillet, cook the sliced sausage until it’s browned. Add broccoli florets and stir-fry them until they are tender-crisp.
4. Mix Them All Together: Return the shrimp to the skillet. Pour the honey garlic sauce over the shrimp, sausage, and broccoli. Add crushed red pepper flakes, salt, and pepper according to your preference. Stir them well to ensure the sauce coats everything.
5. Serve It: Serve your Honey Garlic Shrimp, Sausage & Broccoli hot over a bowl of cooked rice or noodles.
Now, you can enjoy a delicious meal that’s packed with flavors and easily prepared on a busy weeknight!
**How To Serve Honey Garlic Shrimp, Sausage & Broccoli**
You can serve this dish on its own or pair it with a bowl of white rice or noodles. Adding those carbs could certainly add more satisfaction to your meal.
**How To Store Honey Garlic Shrimp, Sausage & Broccoli**
You can store leftovers in an airtight container in the fridge for up to 2 days. To reheat, just put it in the microwave or warm it in a skillet until it’s heated through.
**Tips To Make Honey Garlic Shrimp, Sausage & Broccoli**
1. Be careful not to overcook the shrimp to keep them juicy and tender.
2. You can adjust the amount of crushed red pepper flakes, salt, and pepper to suit your taste.
3. Stir everything well to ensure all ingredients are coated with the sauce.
**Variation**
You can swap the shrimp with other seafood like scallops or clams. Alternatively, you can also use chicken or beef instead of sausage.
**FAQs**
1. **What can I use as a substitute to honey?** You can use maple syrup or brown sugar. Just make sure to adjust the amount as these substitutes might be sweeter than honey.
2. **Can I use frozen shrimp?** Yes, you can. Just make sure to let it thaw completely and pat them dry before cooking.
3. **Can I use other types of sausage?** Absolutely! You can use your preferred type of sausage, be it spicy or not.
Let us know how your Honey Garlic Shrimp, Sausage & Broccoli turned out! Don’t forget to share your food photos! 📸✨