Grilled Chicken Bites with Creamy Garlic Sauce
Introduction
Delicious and easy to make, these Grilled Chicken Bites with Creamy Garlic Sauce are a surefire way to impress at your next gathering or cozy dinner. Each bite is juicy and full of flavor, while the creamy garlic sauce adds a burst of creamy goodness with every spoonful.
Why Make This Recipe
This recipe provides a combination of savory grilled chicken bites with a smooth garlic-infused sauce. It’s a great way to mix up your weekly menu and transport your taste buds to a whole new world of flavors. Plus, it’s quick and easy to make, perfect for those busy weeknights.
How to Make Grilled Chicken Bites with Creamy Garlic Sauce
Ingredients:
To make the dish, you will need the following ingredients:
For the Chicken Bites:
– 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
– 2 tbsp olive oil
– 1 tsp paprika
– 1 tsp garlic powder
– Salt and pepper to taste
– Fresh parsley, chopped for garnish
For the Creamy Garlic Sauce:
– 1 tbsp butter
– 4 cloves garlic, minced
– 1 cup heavy cream
– 1/4 cup grated Parmesan cheese
– Salt and pepper to taste
– 1 tsp lemon juice
Directions:
Follow these straightforward steps to prepare Grilled Chicken Bites with Creamy Garlic Sauce:
1. Marinate the chicken bites. Mix olive oil, paprika, garlic powder, salt, and pepper in a bowl. Toss the chicken pieces in the mixture until they are evenly coated and set aside.
2. Prepare the creamy garlic sauce. Melt butter in a saucepan over medium heat. Add the minced garlic and sauté until it’s fragrant. Stir in the cream, then add the grated Parmesan cheese. Season with salt, pepper, and lemon juice.
3. Cook the chicken. Preheat a grill or grill pan over medium-high heat and cook the chicken bites for about 5-7 minutes on each side or until they are fully cooked and golden.
4. Serve. Plate the grilled chicken bites, drizzle them with the creamy garlic sauce, and garnish with fresh chopped parsley.
How to Serve Grilled Chicken Bites with Creamy Garlic Sauce
Serve these delightful grilled chicken bites with creamy garlic sauce as a main course. Complement them with a fresh salad, some steamed vegetables, or even a dish of pasta for a complete meal.
How to Store Grilled Chicken Bites with Creamy Garlic Sauce
Store any leftover chicken bites in an airtight container in the refrigerator for up to three days. You can also freeze them for up to two to three months. For the creamy garlic sauce, store separately in a container in the fridge for up to five days.
Tips to Make Grilled Chicken Bites with Creamy Garlic Sauce
Ensure your grill or grill pan is heated before the chicken goes on – this helps the chicken to cook evenly. Also, allow your chicken bites to rest a few minutes before serving. This allows the juices to redistribute, yielding a moist and flavorful bite.
Variation
For a variation, try adding some crushed red pepper to your marinade for a spicy kick, or substitute the parsley with fresh basil for a different flavor profile.
FAQ
1. Can I use chicken thighs instead of chicken breasts for this recipe?
Absolutely. Chicken thighs are also a good option for this recipe due to their juicy and flavorful nature.
2. Can I prepare the chicken bites ahead of time?
Yes, you can prepare the chicken bites up to a day in advance. Be sure to store them in an airtight container in the fridge until you’re ready to grill.
3. What other types of cheese can I use for the creamy garlic sauce?
While the recipe calls for Parmesan, feel free to experiment with other hard cheeses such as Asiago or Romano. Soft cheese like cream cheese can also be used for a richer, creamier texture.