Post Title: Glittering Gold Candy Apples Recipe – A Sparkly Fall Treat
Post Time:
Preparation Time: 20 minutes
Cooking Time: 20 minutes
Total Time: 40 minutes
Introduction
Get ready to add some glitter and sparkle to your autumn delights with a twinkling makeover of your traditional candied apples! With a luster of gold, this Glittering Gold Candy Apples recipe will undoubtedly make your parties, holiday gatherings or dessert tables glitter with grandeur.
Why Make This Recipe
These apple treats are not just visually stunning, they are also scrumptious. A beautiful blend of the tartness from Granny Smith Apples and the sweetness from the sugar coating ensures these Glittering Gold Candy Apples will be hit, besides being quite the eye candy – pun intended!
How to Make Glittering Gold Candy Apples
Ingredients:
– 8 Granny Smith apples
– 2 cups granulated sugar
– 3/4 cup water
– 1/2 cup light corn syrup
– 1/2 teaspoon gold luster dust (edible)
– Wooden sticks for apples
– Gold sprinkles (optional for extra sparkle)
Directions:
1. Prepare your apples by washing and thoroughly drying them. Ensure that there is no waxy residue left. Firmly insert a wooden stick into the top of each apple.
2. Prepare the Candy Coating by combining sugar, water, and corn syrup in a heavy saucepan over medium heat. Stir until the sugar dissolves, then allow it to boil without stirring until the mixture reaches 300°F (150°C) – this is the hard crack stage.
3. Now, add the Gold Luster dust to the candy mix. Remove it from heat and quickly stir, swirling to combine thoroughly.
4. Dip each Apple into the golden candy coating, ensuring they are evenly covered. Allow excess to drip off before placing the apples on a parchment-lined baking sheet.
5. For an extra touch of sparkle, quickly cover the apples with gold sprinkles before the candy coating hardens.
6. Finally, let the apples cool off at room temperature until the candy coating becomes hard and set.
How to Serve Glittering Gold Candy Apples
Enjoy these apples on a stick as they are, or cut into slices for easier sharing. A fun and magical addition to any dessert spread, or even as a centerpiece!
How to Store Glittering Gold Candy Apples
Store these shiny delights in a cool, dry area. They are best enjoyed within a day, but can last up to a week if refrigerated.
Tips to Make Glittering Gold Candy Apples
Ensure the entire apple is coated in the delicious candy mix. Quickly dip and rotate the apple in the mix for best results.
Variation(if any)
To pump up the fun, consider using different colored luster dust or sprinkles.
FAQs
1. Where can I find edible gold luster dust?
Edible gold luster dust is often available in baking supply stores or online.
2. Can I use other types of apples?
Yes, you can! Just be sure to use a variety that’s firm and crisp.
3. Is it safe to eat the gold luster dust?
Yes, as long as it is labeled edible, it should be perfectly safe to eat.
Enjoy crafting this sparkling delight and let the magic of autumn shine in your dessert!