# Garlic Chicken Lasagna Twirls
## Introduction
Experience a delightful fusion of Italian cuisine with a bold chicken flavor in our Garlic Chicken Lasagna Twirls. This magnificent entree brings together succulent shredded chicken, a creamy medley of cheeses, and a vibrant garlic aroma all wrapped in tender lasagna noodles. It promises a sensational burst of garlicky chicken goodness in every twirl!
## Why Make This Recipe
When pasta meets chicken in a dish, the result is always a sumptuous feast. Garlic Chicken Lasagna Twirls is a perfect masterpiece to demonstrate this culinary marriage. It is the ideal recipe for anyone looking for a different twist to the traditional lasagna. This dish is not only visually appealing with its beautiful spiral presentation, but it’s also a true delight for the taste buds.
## How to Make Garlic Chicken Lasagna Twirls
### Ingredients:
– 9 lasagna noodles
– 2 cups cooked chicken, shredded
– 4 cups spinach, chopped
– 1 cup ricotta cheese
– 2 cups mozzarella cheese, shredded
– 1/2 cup Parmesan cheese, grated
– 3 cloves garlic, minced
– 2 cups marinara sauce
– 2 tablespoons olive oil
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
### Directions:
Follow these straightforward steps to create this appetizing fare.
1. Preheat your oven to 375°F (190°C).
2. Cook the lasagna noodles as per the instructions on the packet. Drain them and set them aside.
3. Heat the olive oil in a pan over medium heat. Add the minced garlic and sauté until its aroma fills your kitchen.
4. Mix in the cooked chicken, chopped spinach, salt, pepper, and Italian seasoning. Let this cook for 3-5 minutes.
5. Lay each lasagna noodle flat. Smear a thin layer of ricotta cheese along its length.
6. Layer the chicken and spinach mixture on the layer of ricotta cheese. Next, sprinkle with mozzarella and Parmesan cheese.
7. Roll the noodles tightly and position them seam-side down in a baking dish.
8. Shower the lasagna twirls with marinara sauce and cover with the remaining mozzarella cheese.
9. Conceal the dish with foil and bake for 20 minutes. Then remove the foil and allow an additional 10-minute baking time or until the cheese bubbles and turns golden.
10. Cool off for a few minutes before serving.
## How to Serve Garlic Chicken Lasagna Twirls
Serve these mouth-watering lasagna twirls hot, garnished with some fresh basil or parsley. You could also sprinkle some extra Parmsan cheese on top for an added cheesy delight. Pair it with some garlic bread and a fresh salad for a complete meal.
## How to Store Garlic Chicken Lasagna Twirls
Store any leftover Chicken Lasagna Twirls in an airtight container in the refrigerator for up to 3 days. To reheat, place in an oven at 350°F (175°C) until it is heated through.
## Tips to Make Garlic Chicken Lasagna Twirls
Ensure your lasagna noodles are al dente to prevent them from becoming mushy. Try adding some crushed red pepper flakes to the chicken and spinach mixture for a spicy kick. Lastly, a white wine paired with it will complete this Italian dining experience.
## Variations
For a vegetarian version, substitute tofu or mushrooms for the chicken.
## FAQs
**Q1. Can I make this dish in advance?**
Yes, you can prepare the lasagna rolls and refrigerate them a day ahead. You can bake them just before serving.
**Q2. Can I freeze the leftover lasagna twirls?**
Yes, place the cooled lasagna roll-ups in a freezer-friendly container and freeze tight. Thaw overnight in the refrigerator and heat in the oven before serving.
**Q3. Can I substitute the chicken with other meat options?**
Absolutely. You can use any cooked meat like beef or pork instead of chicken, but make sure it is tender and well-seasoned.
Now you are all set to enjoy, serve, and store this savory Italian-American classic, Chicken Garlic Lasagna Twirls, made perfect at home.