Garlic Cheeseburger Bites Recipe
Introduction
Welcome to a deliciously simple recipe that will surely become a regular in your household or at your parties – the Garlic Cheeseburger Bites! These bite-sized treats are loaded with flavor and offer the perfect balance between the juiciness of the ground beef, the tang of garlic, and the deliciousness of melted cheese inside a golden-brown biscuit shell.
Why Make this Recipe
Well, the reasons are plenty! It’s a fun and creative way to get your cheeseburger fix; it’s perfect for parties, gatherings or as a snack; it’s simple and uncomplicated, and most importantly, it tastes amazing. Who knew that turning the humble cheeseburger into a bite-sized delight could be this delicious?!
How to Make Garlic Cheeseburger Bites
Ingredients:
– 1 lb ground beef
– 2 cloves garlic, minced
– 1/2 tsp salt
– 1/4 tsp black pepper
– 24 small cheddar cheese cubes
– 1 can refrigerated biscuit dough
– 1/4 cup melted butter
– 1 tsp garlic powder
– 2 tsp sesame seeds (optional)
Directions:
1. Preheat your oven to 375°F (190°C) and lightly grease a mini muffin tin.
2. Cook the ground beef with minced garlic, salt, and pepper in a skillet over medium heat until it’s browned. Make sure you drain any excess fat.
3. Unroll the biscuit dough, and cut each biscuit into two pieces.
4. Flatten each piece of dough, then place a cheese cube in the center, and put a spoonful of the ground beef mixture on top.
5. Roll the dough to cover the filling, pinch the edges to seal it, and then place it in the muffin tin.
6. Mix the melted butter and garlic powder in a separate bowl, then brush each bite with this mixture. Sprinkle sesame seeds if you wish.
7. Bake for about 10-12 minutes until the bites turn golden brown.
8. Let them cool down a little before you serve them.
How to Serve Garlic Cheeseburger Bites
These mouth-watering bites are perfect by themselves, but you can also pair them with a side of ketchup or barbecue sauce for dipping. They make a wonderful appetizer or a party snack.
How to Store Garlic Cheeseburger Bites
The best way to store these bites is in an airtight container in the refrigerator. They can last up to 3 days when stored properly. To reheat, just pop them into your oven at 350°F until they are warm.
Tips to Make Garlic Cheeseburger Bites
You can use other types of cheese in this recipe such as mozzarella or Monterey Jack for a different flavor. If you like your food spicy, add some chopped jalapenos in the filling.
Variation
For a vegetarian version, you can substitute the ground beef with a plant-based meat substitute or you can use a mixture of finely chopped vegetables.
FAQs
Q1: Can I use puff pastry instead of biscuit dough?
Yes, puff pastry can be a delicious substitute but keep an eye on the baking time as it might vary.
Q2: Can I prepare these bites in advance?
Absolutely! Just prepare the bites up until the baking step, then store them in the refrigerator. When you’re ready, bake them fresh.
Q3: Is it possible to freeze these bites?
Yes. Bake them first, then let them cool and freeze. To serve, you just need to thaw and reheat in the oven.