Garlic Bread Pizza Recipe

Introducing “Garlic Bread Pizza” – a mouthwatering fusion of two beloved classics that’s sure to become a family favorite!

Imagine the irresistible aroma of golden garlic bread slices, topped with tangy marinara sauce, gooey melted cheese, and savory pepperoni. It’s a flavor explosion that will tantalize your taste buds and leave you craving more.

Here’s what makes this recipe a hit:

1. Familiar yet Exciting: We’re taking the familiar comfort of garlic bread and elevating it to new heights with the addition of pizza toppings. It’s a familiar taste with an exciting twist that’s perfect for any occasion.

2. Easy and Convenient: With just a few simple ingredients and minimal prep time, you can whip up these delicious garlic bread pizzas in no time. They’re perfect for busy weeknights or casual gatherings with friends and family.

3. Customizable: While we’ve provided a classic recipe with marinara sauce and pepperoni, feel free to get creative and customize your garlic bread pizzas with your favorite toppings. From bell peppers to mushrooms to olives, the possibilities are endless!

4. Crowd-Pleaser: Whether you’re hosting a party, a movie night, or simply craving a comforting meal, these garlic bread pizzas are sure to please even the pickiest eaters. They’re cheesy, savory, and downright delicious.


  • 2 boxes of garlic bread (each box typically contains 8 slices)
  • 1 cup marinara sauce
  • 2 cups shredded cheese (mozzarella or your preferred cheese blend)
  • 1 cup pepperoni slices (or as desired)


  1. Preheat Oven: Preheat your oven according to the instructions on the garlic bread boxes. Typically, this is around 375°F (190°C).
  2. Prepare Garlic Bread: Place the garlic bread slices on a baking sheet lined with parchment paper or aluminum foil. Bake the garlic bread according to the instructions on the box. Since you’ve experienced sogginess before, you might want to bake them for a couple of minutes less than the recommended time to prevent them from becoming too soft.
  3. Add Marinara Sauce: Once the garlic bread slices are partially baked, remove them from the oven. Spoon about a tablespoon of marinara sauce onto each slice, spreading it evenly to cover the surface.
  4. Top with Cheese: Sprinkle a generous amount of shredded cheese over the marinara sauce on each slice. Make sure to cover the sauce completely with cheese for maximum flavor.
  5. Layer Pepperoni: Next, arrange pepperoni slices on top of the cheese. You can add as many pepperoni slices as you like, covering the entire surface of each slice of garlic bread.
  6. Finish Baking: Return the topped garlic bread pizzas to the oven and continue baking until the cheese is melted and bubbly, and the edges of the bread are golden brown. This usually takes about 5-7 minutes, but keep an eye on them to prevent burning.
  7. Cool and Serve: Once the garlic bread pizzas are done baking, remove them from the oven and let them cool for a few minutes. This allows the cheese to set slightly before slicing.
  8. Slice and Enjoy: Use a sharp knife or pizza cutter to slice the garlic bread pizzas into individual servings. Serve warm and enjoy the delicious flavors!

You’ll love this Garlic Bread Pizza for several reasons:

  1. Irresistible Flavor Combination: The marriage of garlic bread and pizza toppings creates a tantalizing flavor profile that’s both familiar and exciting. Each bite offers the perfect balance of garlicky goodness, tangy marinara sauce, gooey melted cheese, and savory pepperoni.
  2. Quick and Easy Preparation: With just a handful of ingredients and minimal prep work, you can have these delicious pizzas ready to enjoy in no time. It’s a hassle-free recipe that’s perfect for busy weeknights or whenever you’re craving a comforting meal.
  3. Customizable to Your Taste: While the recipe provides a classic combination of marinara sauce and pepperoni, you can easily customize your Garlic Bread Pizza with your favorite toppings. Whether you prefer veggies, additional meats, or extra cheese, the choice is yours!
  4. Perfect for Sharing: Whether you’re hosting a gathering with friends or enjoying a cozy night in with family, these Garlic Bread Pizzas are sure to be a hit. They’re great for sharing and guaranteed to please a crowd.
  5. Versatile and Fun: Beyond being a delicious dinner option, Garlic Bread Pizza also makes for a fun and creative cooking project. It’s a great way to get kids involved in the kitchen and allows for endless variations to suit everyone’s tastes.

How to Store this Garlic Bread Pizza:

Storing Garlic Bread Pizza properly ensures it stays fresh and delicious for later enjoyment. Here’s how to do it:

  1. Cool Down: Allow the Garlic Bread Pizza to cool down to room temperature before storing it. This helps prevent condensation and sogginess.
  2. Wrap Individual Slices: If you have leftover slices, wrap each one individually in aluminum foil or plastic wrap. This helps maintain their freshness and prevents them from drying out in the refrigerator.
  3. Use Airtight Containers: If you’ve prepared a whole Garlic Bread Pizza or multiple slices, store them in an airtight container to keep them fresh. You can use a shallow container or a resealable plastic bag.
  4. Refrigerate: Place the wrapped or containerized Garlic Bread Pizza in the refrigerator. It’s best to consume refrigerated leftovers within 2-3 days for optimal taste and texture.
  5. Reheat Properly: When you’re ready to enjoy the leftover Garlic Bread Pizza, you can reheat it in the oven, toaster oven, or microwave. Reheating in the oven or toaster oven helps maintain its crispy texture, while the microwave offers quick convenience. If reheating in the oven or toaster oven, wrap the pizza in aluminum foil to prevent it from drying out.
  6. Freezing (Optional): If you don’t plan to consume the leftovers within a few days, you can freeze them for longer-term storage. Wrap individual slices or the whole pizza tightly in aluminum foil or plastic wrap, then place them in a freezer-safe bag or container. Frozen Garlic Bread Pizza can last for up to 1-2 months in the freezer.
  7. Thaw and Reheat: When you’re ready to enjoy the frozen Garlic Bread Pizza, thaw it overnight in the refrigerator. Then, reheat it following the same methods mentioned above.

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