Total Time On Top: 30 Minutes
## Introduction
Ever felt a sudden craving for something crunchy, spicy, and refreshing? This Dorito Taco Salad recipe has got you covered! It’s perfectly suited for that sudden taco craving and is super quick to make. It’s excellent for a casual family dinner, a quick lunch, or even as a hearty side dish for your barbecue parties. With a preparation and total time of just 15 minutes, your delicious taco salad will be ready to serve.
## Why Make This Recipe
It’s the perfect blend of rich, zesty, and crunchy ingredients making each bite flavorful and exciting. Not to mention, it’s incredibly quick and easy to throw together, especially when you’re in a hurry. Besides, who can resist the iconic crunch of Doritos but with a fun twist?
## How To Make Dorito Taco Salad
The best part about making the Dorito Taco Salad is how wonderfully simple it is. All you need to do is cook the meat, prepare the veggies, and assemble everything together in a large bowl with a generous helping of the Catalina dressing.
## Ingredients
Start with the following ingredients:
– 1 pound ground beef or turkey
– 1 packet taco seasoning
– 1 head romaine lettuce, chopped
– 2 cups cherry tomatoes, halved
– 1 can (15 oz) black beans, drained and rinsed
– 1 cup shredded cheddar cheese
– 1 cup corn kernels, canned or fresh
– 1 bag (9 oz) Nacho Cheese Doritos, slightly crushed
– 1 cup Catalina dressing
## Directions
1. In a large skillet over medium heat, cook your choice of ground meat until fully done and then drain the excess fat.
2. Add the taco seasoning to the cooked meat as per the instructions given on its packet.
3. Chop the romaine lettuce and halve the cherry tomatoes.
4. In a large bowl, blend the lettuce, tomatoes, black beans, corn, and cooked taco meat.
5. To this mixture, add the shredded cheddar cheese and crushed Doritos.
6. Finish off by pouring the Catalina dressing and evenly mix the salad.
7. Serve immediately and enjoy!
## How To Serve Dorito Taco Salad
This salad is best served immediately after it’s prepared to maintain the crunch of the Doritos. You can serve it as a standalone meal or as a side dish with your main course. This salad compliments beautifully with grilled meats, sandwiches, or burgers for a complete meal.
## How To Store Dorito Taco Salad
The trick to storing this salad is to keep the ingredients separate until you’re ready to serve. If you anticipate leftovers, only mix the amount that you’ll eat immediately. The remaining lettuce, veggies, and cooked meat can be stored in the refrigerator. The Doritos and dressing should stay at room temperature. When you’re ready to eat again, just toss all the ingredients together once more.
## Tips To Make Dorito Taco Salad
– Make sure to drain the fat off your meat properly to avoid a greasy salad.
– To make your salad extra crispy, add the Doritos right before serving.
– You can add in more vegetables like bell peppers or cucumbers for a more vibrant and nutritious salad.
## Variation
Instead of Doritos, you could opt for other flavored tortilla chips of your choice. You can also switch black beans with kidney beans or add some avocado slices.
## FAQs (Minimum Three FAQ)
Q1: Can I use other types of lettuce in this recipe?
A1: Yes, you can use any other type of lettuce that you prefer such as iceberg or butter lettuce.
Q2: Do I have to use Catalina dressing?
A2: Not necessarily. You can use any other tangy dressing that you prefer or even salsa.
Q3: Can I add other meat like chicken?
A3: Of course! Feel free to add shredded or diced cooked chicken to bring some variety in your salad.
Dig into this delightful and simple to make Dorito Taco Salad today and exterminate your hunger in the most delicious way possible!