Few desserts are as nostalgic—and as universally loved—as Rice Krispy treats. Taking them one step further, Chocolate Dipped Rice Krispy Treats add a rich, chocolatey finish to the classic gooey-marshmallow base, creating the perfect balance of soft, crunchy, and indulgent. These no-bake treats are quick to make, fun to decorate, and ideal for holidays, parties, bake sales, or anytime a sweet craving hits.
Whether you dip half, drizzle the top, or coat them fully, these treats look bakery-worthy with minimal effort.
Why You’ll Love Chocolate Dipped Rice Krispy Treats
- No-bake and beginner-friendly
- Perfect mix of gooey, crunchy, and chocolatey
- Customizable for holidays and themes
- Kid-friendly and great for gifting
- Ready in under 30 minutes
Ingredients You’ll Need
Chocolate Dipped Rice Krispy Treats Ingredients Table
| Ingredient | Quantity | Purpose |
|---|---|---|
| Rice Krispies cereal | 6 cups | Crunchy base |
| Mini marshmallows | 10 oz | Gooey texture |
| Unsalted butter | 4 tbsp | Richness |
| Vanilla extract | 1 tsp | Flavor |
| Chocolate chips (milk, dark, or semi-sweet) | 1½–2 cups | Chocolate coating |
| Coconut oil or shortening | 1 tsp | Smooth melting |
| Sprinkles, nuts, drizzle (optional) | As needed | Decoration |
How to Make Chocolate Dipped Rice Krispy Treats
1. Prepare the Pan
Line a 9×13-inch baking dish with parchment paper or lightly grease it. Leave a bit of parchment overhang to make lifting and slicing easier later.
👉 Tip: Parchment prevents sticking and gives clean edges.
2. Melt Butter and Marshmallows
In a large pot over low heat, melt the butter completely. Add the mini marshmallows and stir constantly until fully melted and smooth. Remove from heat and stir in the vanilla extract.
👉 Important: Low heat keeps marshmallows silky and prevents burning.
3. Add the Cereal
Pour the Rice Krispies cereal into the melted marshmallow mixture. Stir gently but thoroughly until every piece is coated.
👉 Work quickly before the mixture begins to cool and stiffen.
4. Press into the Pan
Transfer the mixture into the prepared baking dish. Lightly press it down using a spatula or buttered hands—avoid packing it too tightly to keep the treats soft.
Let set at room temperature for 20–30 minutes.
5. Slice the Treats
Once set, lift the slab out using the parchment paper. Cut into squares or rectangles with a sharp knife.
👉 Clean cuts: Lightly grease the knife between slices.
6. Melt the Chocolate
In a microwave-safe bowl, combine chocolate chips and coconut oil. Microwave in 20–30 second intervals, stirring between each, until melted and glossy.
Alternatively, melt chocolate using a double boiler.
7. Dip the Treats
Dip one end (or half) of each Rice Krispy treat into the melted chocolate. Let excess chocolate drip off, then place on parchment paper.
8. Decorate and Set
Before the chocolate hardens, add sprinkles, chopped nuts, or drizzle with white chocolate. Let sit at room temperature until the chocolate sets, about 20 minutes, or refrigerate for 10 minutes.
Tips for Perfect Chocolate Dipped Rice Krispy Treats
- Don’t overheat the chocolate
- Use fresh marshmallows for best texture
- Avoid pressing treats too firmly
- Decorate before chocolate fully sets
Variations & Substitutions
Easy Customizations
- Use dark or white chocolate
- Add peanut butter to melted chocolate
- Sprinkle with sea salt
- Use festive sprinkles for holidays
Flavor Twists
- Add crushed cookies to the cereal
- Drizzle with caramel
- Mix mini chocolate chips into the base
What to Serve With Chocolate Dipped Rice Krispy Treats
- Party dessert tables
- Holiday cookie platters
- Bake sales and school events
- With milk, coffee, or hot chocolate
Storage & Make-Ahead Tips
Room Temperature:
Store in an airtight container for up to 3 days.
Refrigerator:
Keeps well for up to 1 week. Bring to room temperature before serving.
Freezing:
Freeze undipped treats only. Dip after thawing for best texture.
Frequently Asked Questions
Can Chocolate Dipped Rice Krispy Treats be made ahead?
Yes. They’re perfect for making 1–2 days in advance.
Why add coconut oil to chocolate?
It helps chocolate melt smoothly and gives a shiny finish.
Can I dip the whole treat in chocolate?
Absolutely—just use more chocolate and allow extra setting time.
Are these kid-friendly to make?
Yes! Adults should handle melting steps, but kids love dipping and decorating.
Conclusion
If you’re looking for a simple, crowd-pleasing dessert that delivers big flavor with minimal effort, Chocolate Dipped Rice Krispy Treats are a must-make. Gooey, crunchy, chocolate-coated, and endlessly customizable, they’re the perfect no-bake treat for any occasion.