Creating a Delicious Dish: Chicken Scampi with Garlic Parmesan Rice
Looking for a versatile yet scrumptious dish that is filled with garlic, butter, and cheese delights? Chicken Scampi with Garlic Parmesan Rice is the answer. It’s simple, loaded with rich flavors, and perfect for any occasion.
Why Make This Recipe
If you appreciate a dish that combines succulent chicken with the aromatic flavors of garlic and parmesan, then this recipe is tailored just for you. It’s a perfect blend of protein and carbs that brings the restaurant quality flavors straight to your kitchen.
How to Make Chicken Scampi with Garlic Parmesan Rice
To prepare this dish, follow the instructions below:
Ingredients :
Chicken Scampi:
– 4 boneless, skinless chicken breasts
– 2 tbsp olive oil
– 4 tbsp butter
– 5 cloves garlic, minced
– 1/2 cup white wine or chicken broth
– 1 lemon, juiced
– 1 tsp red pepper flakes
– Salt and pepper, to taste
– 2 tbsp fresh parsley, chopped
Garlic Parmesan Rice:
– 1 cup long-grain white rice
– 2 cups chicken broth
– 3 cloves garlic, minced
– 1/4 cup parmesan cheese, grated
– 2 tbsp butter
– Salt and pepper, to taste
Directions :
1. Start by preparing the Chicken Scampi: Season the chicken breasts with salt and pepper. In a large skillet, heat the olive oil and 2 tablespoons of butter on medium-high heat. Add the chicken and cook for 6-7 minutes on each side until it turns golden and is cooked through. Remove the chicken and set aside.
2. In the same skillet, add the remaining butter and minced garlic. Sauté until it emits its aroma.
3. Stir in white wine or chicken broth, lemon juice, and red pepper flakes. Let it simmer down for 5 minutes, allowing the sauce to reduce slightly.
4. Return the chicken back to the skillet, ensuring the sauce coats the chicken well. Garnish it with fresh parsley.
5. Next, prepare the Garlic Parmesan Rice: In a saucepan, melt butter over medium heat. Add garlic and sauté until it is fragrant.
6. Add rice and stir it well so it gets coated in the butter. Pour in chicken broth and bring it to boil.
7. Reduce it to a simmer, cover, and cook for 15-18 minutes, or until the rice is tender and the liquid is absorbed.
8. Stir in the parmesan cheese, and season it with salt and pepper to your preference.
How to Serve Chicken Scampi with Garlic Parmesan Rice:
Serve the garlic parmesan rice onto plates and top it with the chicken scampi. For an extra kick, spoon more sauce over the chicken.
How to Store Chicken Scampi with Garlic Parmesan Rice:
Leftovers can be stored in an airtight container and kept in the fridge for up to 3 days. When reheating, ensure the dish is heated thoroughly before serving.
Tips to Make Chicken Scampi with Garlic Parmesan Rice:
Here are some tips to make your Chicken Scampi with Garlic Parmesan even more delightful:
1. Always use freshly squeezed lemon juice, as it has a stronger and fresher flavor than the bottled version.
2. To make the dish spicier, feel free to add more red pepper flakes.
3. Opt for fresh garlic over garlic powder for better flavors.
Variation:
You can also toss in some chopped vegetables like bell peppers or broccoli for a nutritional boost.
FAQs:
1. What type of wine is best to use?
– Dry white wine such as Pinot Grigio or Sauvignon Blanc complements this dish perfectly.
2. Can I use bone-in chicken for this recipe?
– Yes, you can use bone-in chicken, but the cooking time will increase.
3. Can I use other types of rice for this recipe?
– Yes, you can use other types of rice like basmati or brown rice, but cooking times and liquid ratios may vary.
Experience the pleasure of savoring this flavoursome Chicken Scampi with Garlic Parmesan Rice right in your home. Enjoy this heavenly mix of savories!