## Caramel Pecan Dream Bars: The Ultimate Sweet Treat
Indulge in the heavenly sweetness of Caramel Pecan Dream Bars! This irresistible dessert combines ooey-gooey caramel and crunchy pecans to create the perfect treat for your sweet tooth. Whether it’s for your next get-together or a simple moment of treating yourself – these delectable bars are a sure hit!
Estimated Servings: 16 bars
Preparation Time: 15 minutes
Baking Time: 30 minutes
Total Time: 45 minutes
## Why Make This Recipe
The Caramel Pecan Dream Bars are a delight to the senses. Aside from being incredibly easy to make, their warm, sweet, and nutty flavors can instantly bring comfort and satisfaction. It’s the perfect dessert to showcase during gatherings, or simply enjoy a slice or two over a good cup of coffee.
## How to Make Caramel Pecan Dream Bars
## Ingredients
For the Crust:
– 1 cup all-purpose flour
– 1/4 cup packed brown sugar
– 1/2 cup unsalted butter, softened
For the Filling:
– 3/4 cup packed brown sugar
– 1/2 cup light corn syrup
– 1/4 cup unsalted butter
– 2 tablespoons heavy cream
– 1 teaspoon vanilla extract
– 1 cup pecans, roughly chopped
## Directions
1. Begin by preparing the crust. Preheat your oven to 350°F (175°C). Mix together the flour and brown sugar in a medium bowl. Work in the softened butter until the mixture forms fine crumbs. This mixture is then firmly pressed into the bottom of a greased 9×9 inch baking pan. Bake for 10 minutes and set aside.
2. Next, make the filling. In a medium saucepan, combine the brown sugar, corn syrup, and butter. Cook this over medium heat. Keep stirring frequently until the butter has completely melted and the mixture is smooth. Bring this to a boil, then remove from heat. Stir in the heavy cream and vanilla extract.
3. Now, it’s time to assemble and bake. Sprinkle the roughly chopped pecans evenly over the partially baked crust. Pour the caramel mixture on top, ensuring that it covers the pecans and crust evenly. Bake for another 20 minutes, or until the filling is bubbly and achieves a delectable golden brown color.
4. Cool the bars completely in the pan placed on a wire rack. Once cooled, cut into squares and serve.
## How to Serve Caramel Pecan Dream Bars
Serve these Caramel Pecan Dream Bars at room temperature. They’re a perfect treat alongside your afternoon tea or coffee, or as a sweet ending to any meal.
## How to Store Caramel Pecan Dream Bars
Should you have any leftovers, store these bars in an airtight container at room temperature. They will keep perfectly for up to one week.
## Tips to Make Caramel Pecan Dream Bars
– For the best result, make sure to cool the bars completely before cutting. This will allow the caramel to set fully, giving each bar a rich consistency.
– Toast the pecans beforehand to bring out their nutty flavor.
## Variations
Consider adding a dash of salt to the caramel mixture for a delightful salty-sweet flavor profile.
## FAQs
### Can I use a different type of nut?
Yes, you can! Walnuts or almonds can also be used as alternatives for pecans.
### Can I make these bars in advance?
Absolutely. You can prepare these bars 1-2 days ahead. Just ensure to store them in an airtight container at room temperature.
### Can I freeze these bars?
Certainly! Wrap each bar tightly and freeze. Thaw in the refrigerator or at room temperature before serving.
Now, simply sit back and enjoy the deliciousness of these Caramel Pecan Dream Bars in every bite! Perfectly gooey, nutty, and satisfying – your sweet cravings have met their match!