Bowtie Pasta with Creamy Velveeta Beef Sauce

## Bowtie Pasta with Creamy Velveeta Beef Sauce: An Ultimate Comfort Food

Looking to treat your family or guests with a delightful, hearty dish? Bowtie Pasta with Creamy Velveeta Beef Sauce is an excellent choice! It makes a beautiful, flavorful dish with an easy recipe that anyone can follow. This meal has a lovely blend of bowtie pasta, creamy Velveeta cheese, and perfectly cooked ground beef.

### Why Make This Recipe

Bowtie Pasta with Creamy Velveeta Beef Sauce is the perfect mid-week meal. Why? It’s quick to prepare, it encompasses simple ingredients, and, most importantly, it is incredibly delicious.

### How To Make Bowtie Pasta with Creamy Velveeta Beef Sauce

For this recipe, you begin by boiling the pasta. Then, ground beef is cooked until browned. The veggies, including onions and garlic, are sautéed in the mixture, followed by the addition of diced tomatoes. The creaminess comes from the cubed Velveeta cheese and milk. Lastly, you combine the pasta and beef sauce, season it with salt and pepper, and garnish with fresh parsley.

### Ingredients for Bowtie Pasta with Creamy Velveeta Beef Sauce

– Bowtie pasta (8 oz)
– Ground beef (1 lb)
– Small onion (1), diced
– Garlic cloves (2), minced
– Diced tomatoes (1 cup), canned or fresh
– Velveeta cheese (8 oz), cubed
– Milk (1/2 cup)
– Salt and pepper to taste
– Fresh parsley, chopped for garnish (optional)

### Directions to Prepare the Dish

1. Start boiling a large pot of salted water, add the pasta and cook as per the package instructions.
2. Over medium heat, cook the ground beef in a large skillet until browned. Keep stirring and break the lumps with a spoon.
3. Add diced onions and minced garlic to the skillet, and saute till the onions are translucent.
4. Incorporate the diced tomatoes and let the mixture cook for 2-3 minutes.
5. Lower the heat, and add the Velveeta cheese and milk into the skillet. Stir until the cheese melts and the sauce becomes creamy.
6. Combine the boiled pasta with the creamy beef sauce, ensuring all the pasta is coated well.
7. Season with salt and pepper as per taste, garnish with chopped fresh parsley and serve hot.

### How to Serve Bowtie Pasta with Creamy Velveeta Beef Sauce

This dish can be served as a primary course along with some freshly baked garlic bread or a refreshing green salad. It can also be a stylish option at dinner parties or family gatherings.

### How to Store Bowtie Pasta with Creamy Velveeta Beef Sauce

Store leftovers in an airtight container in the fridge for up to 2 days. To reheat, warm it on the stove over medium heat until heated through.

### A Few Tips to Make Bowtie Pasta with Creamy Velveeta Beef Sauce

– Use a good quality pasta for the best result.
– Be careful not to overcook your pasta; keep it al dente.
– Keep stirring the mixture on low heat until the cheese melts to avoid it from sticking to the bottom of your skillet.

### Variation

For a Spicy Bowtie Pasta with Creamy Velveeta Beef Sauce, add a teaspoon of crushed red pepper flakes to the ground beef when frying.

### FAQs

#### What can be substituted for Velveeta?

You can substitute Velveeta with processed cheese such as cheddar or American cheese, but the creaminess may vary.

#### Can I use a different type of pasta?

Yes, you can use any pasta of your choice. Penne, rigatoni, or spaghetti can work as well.

#### Is this recipe gluten-free?

This recipe is not gluten-free due to pasta. However, using a gluten-free pasta can make this recipe gluten-free.

Enjoy your creamy, hearty, and satisfying Bowtie Pasta with Creamy Velveeta Beef Sauce!

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