# Almond Raspberry Linzer Cookies Valentine’s Day Recipe
Sweeten your Valentine’s Day with Almond Raspberry Linzer Cookies. These delightful shortbread cookies sandwich a luscious raspberry preserve filling, offering a delightful blend of almond and fruity flavors. Perfect for sharing with your loved ones!
## Why Make This Recipe
There’s nothing more meaningful than gifting your loved ones handmade cookies, especially during Valentine’s Day. These particular Almond Raspberry Linzer Cookies are perfect as they embody the love from various aspects- the heart-shaped cookie cutouts, its ravishing raspberry filling, and the subtle hint of almond.
## How to Make Almond Raspberry Linzer Cookies
## Ingredients:
– 1 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1/2 cup brown sugar, packed
– 1 large egg
– 1 tsp vanilla extract
– 2 cups all-purpose flour
– 1 cup almond flour
– 1/2 tsp cinnamon
– 1/4 tsp salt
– 1/2 cup raspberry preserves
– Powdered sugar, for dusting
## Directions:
1. Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
2. Cream together the butter, granulated sugar, and brown sugar until light and fluffy.
3. Add in the egg and vanilla extract, mixing well.
4. In a separate bowl, whisk together the all-purpose flour, almond flour, cinnamon, and salt.
5. Gradually add the dry ingredients to the wet mix, forming a dough.
6. Divide dough into two portions, wrap in plastic wrap, and chill for at least 1 hour.
7. Roll out each dough portion on a floured surface to about 1/4 inch thickness.
8. Cut out cookies using a round cutter; make sure to cut a small heart or circle in the center of half the cookies.
9. Arrange cookies on prepared sheets and bake for 10-15 minutes, or until lightly golden.
10. Cool on wire racks. Spread raspberry preserves on the bottom side of the whole cookies.
11. Dust the tops (with cutouts) with powdered sugar, then sandwich with the preserve-topped halves.
## How to Serve Almond Raspberry Linzer Cookies
Serve these cookies during your Valentine’s Day celebration or share them as gifts. They are best enjoyed with a glass of milk or a cup of tea.
## How to Store Almond Raspberry Linzer Cookies
Keep the cookies in an airtight container at room temperature. They will keep for up to 1 week.
## Tips to Make Almond Raspberry Linzer Cookies
– Ensure to chill the dough sufficiently as it makes it easier to handle and roll out.
– Don’t overbake the cookies; just bake until the edges are lightly golden.
## Variation (if any)
You can experiment with different flavors by substituting the raspberry preserves with other fruit preserves or jams.
## FAQs
– Can I use almond meal instead of almond flour?
Yes. Almond meal can be used in place of almond flour.
– Can I use other fruit preserves?
Yes. Feel free to use strawberry, blackberry, or apricot preserves.
– How do I prevent the cookies from spreading while baking?
Dough must be well chilled before you roll it out and cut it. If it becomes too warm, cookies may spread during baking. You can put the unbaked cookies (on the baking sheet) in the refrigerator for 10-15 minutes before baking to help them keep their shape.
Enjoy and celebrate this love-filled season with delicious Almond Raspberry Linzer Cookies!