INTRODUCTION
Ditch the traditional way of preparing sweet potatoes and say hello to a healthier and more delightful one. Let’s embrace the magic of air frying with this recipe for Air Fryer Sweet Potato Cubes. Perfectly crispy on the outside, yet surprisingly soft on the inside, these little cubes make for a fantastic side dish or snack.
WHY MAKE THIS RECIPE
Making sweet potatoes in the air fryer is not only healthier (less oil) but also faster compared to baking them. Plus, they turn out wonderfully golden and crispy, with all the sweet and savory flavors concentrated in tiny, bite-sized cubes. Perfect for those who love a playful take on their veggies!
HOW TO MAKE AIR FRYER SWEET POTATO CUBES
INGREDIENTS :
– 2 medium sweet potatoes, peeled and cut into 1-inch cubes
– 1 tablespoon olive oil
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/2 teaspoon garlic powder
– 1/2 teaspoon paprika
– 1/4 teaspoon cayenne pepper (optional, for a kick)
DIRECTIONS :
1. Preheat your air fryer to 400°F (200°C) for 5 minutes.
2. In a large bowl, combine the sweet potato cubes, olive oil, salt, black pepper, garlic powder, paprika, and cayenne pepper. Toss until the cubes are well coated.
3. Avoiding overcrowding, arrange the cubes in a single layer in the air fryer basket. If necessary, cook in batches.
4. Air fry for 12-15 minutes, shaking the basket halfway through to ensure even cooking. The cubes should be crispy and golden brown.
5. If desired, season with additional salt to taste once they’re out of the air fryer.
HOW TO SERVE AIR FRYER SWEET POTATO CUBES
Serve the crispy sweet potato cubes as an appetizer, a side dish with your favorite main course, or even as a healthy snack. They’re addictive as is, but for some extra flavor, you might want to serve them with a dipping sauce like ranch, ketchup, or spicy mayo.
HOW TO STORE AIR FRYER SWEET POTATO CUBES
You can keep leftover sweet potato cubes in an airtight container in the refrigerator. They’ll maintain their nice texture for up to 3 days. To reheat, pop them back in the air fryer for a few minutes until they’re warm and crispy again.
TIPS TO MAKE AIR FRYER SWEET POTATO CUBES
1. Make sure the sweet potato cubes are of similar size to ensure even cooking.
2. Don’t overcrowd the air fryer basket. The cubes need space for the hot air to circulate smoothly.
3. Always preheat your air fryer. It helps achieve that perfect crispness.
VARIATION
For an added layer of flavor, try tossing the sweet potato cubes in a mixture of brown sugar and cinnamon before air frying. This will give you a sweet, caramelized, and slightly crispy exterior.
FAQs
1. Can I make this recipe with regular potatoes?
Yes, you can use regular potatoes instead of sweet potatoes for a more traditional fried cube.
2. How can I make the cubes extra crispy?
Leaving the prepared cubes sitting for a few minutes before cooking can help draw out excess moisture, promoting extra crispness.
3. Is it necessary to peel the sweet potatoes?
Not necessarily. The skin can add extra texture, but peeling them is entirely up to your preference.