Few meals are as comforting, nostalgic, and universally loved as Tater Tot Casserole. This classic comfort dish layers seasoned ground beef, creamy sauce, vegetables, and crispy golden tater tots into one irresistible baked casserole. It’s warm, hearty, and incredibly satisfying—the kind of dinner that brings everyone back to the table.
Perfect for busy weeknights, potlucks, meal prep, or feeding a hungry family, this recipe is simple, budget-friendly, and endlessly customizable. Crispy on top, creamy in the middle, and packed with flavor, Tater Tot Casserole is comfort food at its finest.
Why You’ll Love Tater Tot Casserole
- Classic comfort food everyone loves
- Crispy tater tots with a creamy, savory filling
- Easy to make with pantry staples
- Perfect for make-ahead meals
- Freezer-friendly and great for leftovers
Ingredients You’ll Need
Tater Tot Casserole Ingredients Table
| Ingredient | Amount | Purpose |
|---|---|---|
| Ground beef | 1 lb | Hearty protein |
| Onion (diced) | 1 medium | Flavor base |
| Garlic (minced) | 2 cloves | Aromatics |
| Frozen mixed vegetables | 1½ cups | Texture & balance |
| Cream of mushroom soup | 1 can (10.5 oz) | Creamy base |
| Sour cream | ½ cup | Extra creaminess |
| Worcestershire sauce | 1 tbsp | Savory depth |
| Salt & black pepper | To taste | Seasoning |
| Shredded cheddar cheese | 2 cups | Melty richness |
| Frozen tater tots | 1 bag (28–32 oz) | Crispy topping |
| Fresh parsley (optional) | For garnish | Fresh finish |
How to Make Tater Tot Casserole
1. Preheat and Prep
Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish with nonstick spray or butter.
2. Cook the Beef
In a large skillet over medium-high heat, add the ground beef and diced onion. Cook for 6–8 minutes, breaking up the meat, until the beef is fully browned and the onion is softened.
Drain excess grease if needed. Stir in minced garlic and cook for 30 seconds, just until fragrant.
👉 Flavor Tip: Browning the beef well builds deeper flavor.
3. Build the Creamy Filling
Lower heat to medium. Stir in:
- Cream of mushroom soup
- Sour cream
- Worcestershire sauce
- Salt and black pepper
Mix until smooth and creamy. Fold in the frozen mixed vegetables.
Remove from heat.
4. Assemble the Casserole
Spread the beef mixture evenly into the prepared baking dish. Sprinkle 1½ cups of shredded cheddar cheese evenly over the top.
Arrange frozen tater tots in a single, even layer over the cheese.
👉 Pro Tip: Keep tots tightly packed for a crispy, uniform topping.
5. Bake
Place the casserole in the oven and bake uncovered for 35–40 minutes, until the tater tots are golden and crispy.
Remove from the oven and sprinkle the remaining ½ cup cheese over the top. Return to the oven and bake for another 5–10 minutes, until the cheese is melted and bubbly.
6. Rest and Serve
Let the casserole rest for 5 minutes before serving. Garnish with fresh parsley if desired.
Serve hot and enjoy!
Tips for the Best Tater Tot Casserole
- Use frozen tots straight from the freezer
- Drain beef well to avoid a greasy casserole
- Bake uncovered for maximum crispiness
- Let it rest slightly to set before serving
Variations & Substitutions
Easy Customizations
- Use ground turkey or chicken
- Swap cream of mushroom for cream of chicken
- Add corn, green beans, or peas
- Mix in crispy bacon bits
Cheesy Upgrades
- Use Colby Jack or pepper jack cheese
- Add a layer of mozzarella
- Sprinkle Parmesan on top
What to Serve With Tater Tot Casserole
- Simple green salad
- Steamed broccoli or green beans
- Coleslaw
- Dinner rolls or garlic bread
Storage & Reheating
Refrigerator:
Store leftovers in an airtight container for up to 4 days.
Freezer:
Freeze unbaked or baked casserole for up to 3 months.
Reheating:
Reheat in the oven at 375°F or in the microwave until warmed through.
Frequently Asked Questions
Can Tater Tot Casserole be made ahead of time?
Yes. Assemble ahead, cover, and refrigerate for up to 24 hours before baking.
How do I keep tater tots crispy?
Bake uncovered and avoid adding extra liquid.
Can I make this vegetarian?
Yes. Use plant-based meat or extra vegetables.
Is this kid-friendly?
Absolutely—this is a family favorite.
Conclusion
If you’re craving a cozy, no-fuss dinner that’s guaranteed to satisfy, Tater Tot Casserole is the answer. Crispy, cheesy, hearty, and comforting, this timeless recipe is perfect for busy nights, family gatherings, or anytime you need a dependable comfort meal everyone will love.