Garlic Butter Chicken Bites with Creamy Parmesan Pasta

Garlic Butter Chicken Bites with Creamy Parmesan Pasta Promise

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes
Servings: 4

Introduction

Garlic Butter Chicken Bites with Creamy Parmesan Pasta is a deliciously indulgent dish that brings together the savory tang of garlic butter infused chicken bites with the velvety smoothness of parmesan pasta. This is a quick and hassle-free recipe to satiate your craving for a fulfilling meal.

Why Make This Recipe

This recipe is all about convenience without compromising on taste. With simple ingredients that can be easily found in your kitchen and a cooking process that requires minimal effort, this recipe is perfect for those busy days when you crave a wholesome homemade meal.

How To Make Garlic Butter Chicken Bites with Creamy Parmesan Pasta

Ingredients:

For the Chicken Bites:
1 lb chicken breast, cut into cubes
4 tbsp unsalted butter
4 cloves garlic, minced
1 tsp Italian seasoning
Salt and pepper to taste
2 tbsp parsley, chopped

For the Parmesan Pasta:
8 oz fettuccine or pasta of choice
1 cup heavy cream
1 cup grated Parmesan cheese
1 tbsp butter
Salt and pepper to taste

Directions:

Begin by cooking the pasta as per the instructions on the package. Once done, drain and keep aside.
In a skillet over medium heat, melt the butter. Add garlic and stir until you can smell its aroma. Next, add the chicken cubes. Season with Italian seasoning, salt, and pepper. Cook for about 6-8 minutes or until the chicken is cooked thoroughly. Finally, garnish with parsley and remove from heat.
For the creamy Parmesan sauce, use the same skillet to add and heat the cream and butter. Simmer gently over low heat. Stir in the Parmesan cheese until it is completely melted to a smooth texture. Season with salt and pepper.
Combine the pasta with the Parmesan sauce to coat it well. Top it with the garlic butter chicken bites, and the dish is ready to serve.

How to Serve Garlic Butter Chicken Bites with Creamy Parmesan Pasta

Garlic Butter Chicken Bites with Creamy Parmesan Pasta is best served hot. You can pair it with a side salad of your choice to add some crunch or with garlic bread to dunk into the creamy pasta.

How to Store Garlic Butter Chicken Bites with Creamy Parmesan Pasta

To store this delicacy, let it cool down to room temperature. You can then portion it off into airtight containers and refrigerate. When you wish to serve it, gently warm it on the stovetop or in the microwave.

Tips to Make Garlic Butter Chicken Bites with Creamy Parmesan Pasta

Always use fresh garlic for the best flavor.
Salt your pasta water for the pasta to absorb some saltiness.
Use fresh Parmesan cheese instead of the pre-grated kind for the best flavor and texture.

Variations (if any)

For a vegetarian option, you can substitute chicken with mushrooms, tofu, or zucchini.

FAQs

Q1: Can I use store-bought minced garlic?
Yes, store-bought minced garlic can be used but fresh garlic gives the best flavor.

Q2: Can I use other types of pasta?
Absolutely. Though fettuccine is used in this recipe, you can use other types of pasta like spaghetti, penne, or rigatoni.

Q3: Can I use chicken thighs instead of the breast?
Yes, chicken thighs can be used. However, cooking times may vary as thighs usually take a bit longer to cook than breast.

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